8-oxo-dado has been researched along with malondialdehyde in 1 studies
| Studies (8-oxo-dado) | Trials (8-oxo-dado) | Recent Studies (post-2010) (8-oxo-dado) | Studies (malondialdehyde) | Trials (malondialdehyde) | Recent Studies (post-2010) (malondialdehyde) |
|---|---|---|---|---|---|
| 57 | 0 | 20 | 27,849 | 1,405 | 13,922 |
| Timeframe | Studies, this research(%) | All Research% |
|---|---|---|
| pre-1990 | 0 (0.00) | 18.7374 |
| 1990's | 0 (0.00) | 18.2507 |
| 2000's | 1 (100.00) | 29.6817 |
| 2010's | 0 (0.00) | 24.3611 |
| 2020's | 0 (0.00) | 2.80 |
| Authors | Studies |
|---|---|
| Barnett, LE; Broomfield, AM; Hendriks, WH; Hunt, MB; McGhie, TK | 1 |
1 other study(ies) available for 8-oxo-dado and malondialdehyde
| Article | Year |
|---|---|
The in vivo antioxidant action and the reduction of oxidative stress by boysenberry extract is dependent on base diet constituents in rats.
Topics: Animals; Antioxidants; Deoxyadenosines; Diet; DNA Damage; Fruit; Male; Malondialdehyde; Oxidative Stress; Plant Extracts; Rats; Rats, Sprague-Dawley; Rosaceae; Vitamin E; Weight Gain | 2007 |