5-hydroxymethylfurfural has been researched along with 4-hydroxyphenylethanol* in 1 studies
1 other study(ies) available for 5-hydroxymethylfurfural and 4-hydroxyphenylethanol
| Article | Year |
|---|---|
Analysis of ethereal extracts of wines and other alcoholic beverages by high-performance liquid chromatography with microbore columns.
The ethereal extracts of wines, beer and vermouth were analysed by high-performance liquid chromatography. The following three characteristic peaks were first identified using GC-MS and then quantitatively determined: 5-hydroxy-methyl-2-furaldehyde, 2-(4-hydroxyphenyl)ethanol and 3-(2-hydroxyethyl)indole. Topics: Alcoholic Beverages; Chromatography, High Pressure Liquid; Ether; Furaldehyde; Gas Chromatography-Mass Spectrometry; Indoles; Phenylethyl Alcohol; Solvents; Spectrophotometry, Ultraviolet; Wine | 1997 |