4-vinylguaiacol has been researched along with vanillic acid in 6 studies
| Timeframe | Studies, this research(%) | All Research% |
|---|---|---|
| pre-1990 | 0 (0.00) | 18.7374 |
| 1990's | 1 (16.67) | 18.2507 |
| 2000's | 1 (16.67) | 29.6817 |
| 2010's | 4 (66.67) | 24.3611 |
| 2020's | 0 (0.00) | 2.80 |
| Authors | Studies |
|---|---|
| Nagai, S; Terabe, S; Watanabe, T; Yamamoto, A | 1 |
| Tsujiyama, S; Ueno, M | 1 |
| Augur, C; Baqueiro-Peña, I; González-Zamora, E; Loera, O; Rodríguez-Serrano, G; Saucedo-Castañeda, G | 1 |
| Kasana, RC; Kumar, R; Salwan, R; Sharma, N; Sharma, UK; Sinha, AK | 1 |
| Cortés-Diéguez, S; Domínguez, JM; Max, B; Tugores, F | 1 |
| Altenbuchner, J; Graf, N; Wenzel, M | 1 |
6 other study(ies) available for 4-vinylguaiacol and vanillic acid
| Article | Year |
|---|---|
Micellar electrokinetic chromatography as an alternative to high-performance liquid chromatography for separation and determination of phenolic compounds in Japanese spirituous liquor.
Topics: Alcoholic Beverages; Benzaldehydes; Chromatography; Coumaric Acids; Guaiacol; Japan; Phenols; Reproducibility of Results; Vanillic Acid | 1998 |
Formation of 4-vinyl guaiacol as an intermediate in bioconversion of ferulic acid by Schizophyllum commune.
Topics: Benzaldehydes; Biomass; Coumaric Acids; Guaiacol; Kinetics; Models, Molecular; Schizophyllum; Vanillic Acid | 2008 |
Biotransformation of ferulic acid to 4-vinylguaiacol by a wild and a diploid strain of Aspergillus niger.
Topics: Aspergillus niger; Biotransformation; Coumaric Acids; Guaiacol; Vanillic Acid | 2010 |
Efficient synthesis of hydroxystyrenes via biocatalytic decarboxylation/deacetylation of substituted cinnamic acids by newly isolated Pantoea agglomerans strains.
Topics: Acetylation; Bacterial Proteins; Biocatalysis; Cinnamates; Coumaric Acids; Feasibility Studies; Flavoring Agents; Food Additives; Guaiacol; Hydroxylation; India; Molecular Structure; Molecular Typing; Oxidation-Reduction; Pantoea; Soil Microbiology; Solvents; Species Specificity; Substrate Specificity; Vanillic Acid | 2012 |
Bioprocess design for the microbial production of natural phenolic compounds by Debaryomyces hansenii.
Topics: Acetophenones; Biological Products; Bioreactors; Biotransformation; Coumaric Acids; Glucose; Guaiacol; Peptones; Phenols; Saccharomycetales; Vanillic Acid | 2012 |
Identification and characterization of the vanillin dehydrogenase YfmT in Bacillus subtilis 3NA.
Topics: Aldehyde Oxidoreductases; Bacillus subtilis; Bacterial Proteins; Benzaldehydes; Coumaric Acids; Enzyme Stability; Guaiacol; Hydrogen-Ion Concentration; Kinetics; Temperature; Vanillic Acid | 2016 |