4-oxatetradecanoic acid has been researched along with myristic acid in 1 studies
*Myristic Acid: A saturated 14-carbon fatty acid occurring in most animal and vegetable fats, particularly butterfat and coconut, palm, and nutmeg oils. It is used to synthesize flavor and as an ingredient in soaps and cosmetics. (From Dorland, 28th ed) [MeSH]
*Myristic Acid: A saturated 14-carbon fatty acid occurring in most animal and vegetable fats, particularly butterfat and coconut, palm, and nutmeg oils. It is used to synthesize flavor and as an ingredient in soaps and cosmetics. (From Dorland, 28th ed) [MeSH]
| Timeframe | Studies, this research(%) | All Research% |
|---|---|---|
| pre-1990 | 0 (0.00) | 18.7374 |
| 1990's | 0 (0.00) | 18.2507 |
| 2000's | 0 (0.00) | 29.6817 |
| 2010's | 0 (0.00) | 24.3611 |
| 2020's | 1 (100.00) | 2.80 |
| Authors | Studies |
|---|---|
| Basler, CF; Davey, RA; Edwards, MR; El-Sayed, NS; Jureka, AS; Keiser, PT; Lohan, S; Parang, K; Tiwari, RK; Totonchy, J; Williams, CG | 1 |
1 other study(ies) available for 4-oxatetradecanoic acid and myristic acid
| Article | Year |
|---|---|
Synthesis and antiviral activity of fatty acyl conjugates of remdesivir against severe acute respiratory syndrome coronavirus 2 and Ebola virus.
Topics: Adenosine Monophosphate; Alanine; Antiviral Agents; COVID-19; Ebolavirus; Fatty Acids; Humans; SARS-CoV-2 | 2021 |