Page last updated: 2024-08-21

4-hydroxyphenylethanol and ligstroside

4-hydroxyphenylethanol has been researched along with ligstroside in 3 studies

Research

Studies (3)

Timeframe	Studies, this research(%)	All Research%
pre-1990	0 (0.00)	18.7374
1990's	0 (0.00)	18.2507
2000's	1 (33.33)	29.6817
2010's	1 (33.33)	24.3611
2020's	1 (33.33)	2.80

Authors

Authors	Studies
Cañabate Díaz, B; Carrasco Pancorbo, A; Fernández Gutiérrez, A; Gómez Caravaca, AM; Segura Carretero, A	1
Alagna, F; Baldoni, L; Caporali, S; Esposto, S; Mariotti, R; Panara, F; Perrotta, G; Rao, R; Rosati, A; Servili, M; Taticchi, A; Urbani, S; Veneziani, G	1
Augello, G; Azzolina, A; Cervello, M; Cusimano, A; Di Stefano, V; Emma, MR; Giannitrapani, L; Montalto, G	1

Reviews

1 review(s) available for 4-hydroxyphenylethanol and ligstroside

Article	Year
Potential Uses of Olive Oil Secoiridoids for the Prevention and Treatment of Cancer: A Narrative Review of Preclinical Studies. International journal of molecular sciences, 2021, Jan-27, Volume: 22, Issue:3 Topics: Aldehydes; Animals; Anti-Inflammatory Agents; Antineoplastic Agents; Antioxidants; Cyclopentane Monoterpenes; Diet, Mediterranean; Glucosides; Humans; Iridoid Glucosides; Iridoids; Neoplasms; Olive Oil; Phenols; Phenylethyl Alcohol; Pyrans	2021

Article

Year

Potential Uses of Olive Oil Secoiridoids for the Prevention and Treatment of Cancer: A Narrative Review of Preclinical Studies.

International journal of molecular sciences, 2021, Jan-27, Volume: 22, Issue:3

Topics: Aldehydes; Animals; Anti-Inflammatory Agents; Antineoplastic Agents; Antioxidants; Cyclopentane Monoterpenes; Diet, Mediterranean; Glucosides; Humans; Iridoid Glucosides; Iridoids; Neoplasms; Olive Oil; Phenols; Phenylethyl Alcohol; Pyrans

2021

Other Studies

2 other study(ies) available for 4-hydroxyphenylethanol and ligstroside

Article	Year
Electrophoretic identification and quantitation of compounds in the polyphenolic fraction of extra-virgin olive oil. Electrophoresis, 2005, Volume: 26, Issue:18 Topics: Chromatography, High Pressure Liquid; Electrophoresis, Capillary; Flavonoids; Furans; Glucosides; Iridoid Glucosides; Iridoids; Lignans; Olive Oil; Phenols; Phenylethyl Alcohol; Plant Oils; Polyphenols; Pyrans	2005
Olive phenolic compounds: metabolic and transcriptional profiling during fruit development. BMC plant biology, 2012, Sep-10, Volume: 12 Topics: Amplified Fragment Length Polymorphism Analysis; Biosynthetic Pathways; Cytochrome P-450 Enzyme System; Fruit; Gene Expression Profiling; Genes, Plant; Glucosides; Iridoid Glucosides; Iridoids; Metabolomics; Olea; Phenols; Phenylethyl Alcohol; Plant Oils; Plant Proteins; Prephenate Dehydrogenase; Pyrans; Real-Time Polymerase Chain Reaction; RNA, Messenger; Species Specificity; Transcriptome	2012

Article

Year

Electrophoretic identification and quantitation of compounds in the polyphenolic fraction of extra-virgin olive oil.

Electrophoresis, 2005, Volume: 26, Issue:18

Topics: Chromatography, High Pressure Liquid; Electrophoresis, Capillary; Flavonoids; Furans; Glucosides; Iridoid Glucosides; Iridoids; Lignans; Olive Oil; Phenols; Phenylethyl Alcohol; Plant Oils; Polyphenols; Pyrans

2005

Olive phenolic compounds: metabolic and transcriptional profiling during fruit development.

BMC plant biology, 2012, Sep-10, Volume: 12

Topics: Amplified Fragment Length Polymorphism Analysis; Biosynthetic Pathways; Cytochrome P-450 Enzyme System; Fruit; Gene Expression Profiling; Genes, Plant; Glucosides; Iridoid Glucosides; Iridoids; Metabolomics; Olea; Phenols; Phenylethyl Alcohol; Plant Oils; Plant Proteins; Prephenate Dehydrogenase; Pyrans; Real-Time Polymerase Chain Reaction; RNA, Messenger; Species Specificity; Transcriptome

2012