Page last updated: 2024-08-21

4-hydroxyphenylethanol and elenolic acid

4-hydroxyphenylethanol has been researched along with elenolic acid in 6 studies

Research

Studies (6)

TimeframeStudies, this research(%)All Research%
pre-19900 (0.00)18.7374
1990's0 (0.00)18.2507
2000's4 (66.67)29.6817
2010's2 (33.33)24.3611
2020's0 (0.00)2.80

Authors

AuthorsStudies
Fregapane, G; Gómez-Alonso, S; Salvador, MD1
Ancora, MA; Carluccio, MA; De Caterina, R; Distante, A; Massaro, M; Scoditti, E; Siculella, L; Storelli, C; Visioli, F1
Bazoti, FN; Coxam, V; Gikas, E; Puel, C; Tsarbopoulos, A1
Cañabate Díaz, B; Carrasco Pancorbo, A; Fernández Gutiérrez, A; Gómez Caravaca, AM; Segura Carretero, A1
Fabiani, R; Fuccelli, R; Morozzi, G; Rosignoli, P; Servili, M1
Bruni, R; Caligiani, A; Marseglia, A; Palla, G; Rossi, D; Tonelli, L1

Other Studies

6 other study(ies) available for 4-hydroxyphenylethanol and elenolic acid

ArticleYear
Phenolic compounds profile of cornicabra virgin olive oil.
    Journal of agricultural and food chemistry, 2002, Nov-06, Volume: 50, Issue:23

    Topics: Chromatography, High Pressure Liquid; Colorimetry; Drug Stability; Flavonoids; Iridoid Glucosides; Iridoids; Olive Oil; Oxidation-Reduction; Phenols; Phenylethyl Alcohol; Plant Oils; Polymers; Polyphenols; Pyrans; Seasons

2002
Olive oil and red wine antioxidant polyphenols inhibit endothelial activation: antiatherogenic properties of Mediterranean diet phytochemicals.
    Arteriosclerosis, thrombosis, and vascular biology, 2003, Apr-01, Volume: 23, Issue:4

    Topics: Animals; Antioxidants; Arteriosclerosis; Cattle; Cell Adhesion; Cells, Cultured; Diet; Endothelium, Vascular; Flavonoids; Gene Expression Regulation; Humans; Iridoid Glucosides; Iridoids; NF-kappa B; Olive Oil; Phenols; Phenylethyl Alcohol; Plant Oils; Polyphenols; Pyrans; Resveratrol; RNA, Messenger; Stilbenes; Transcription Factor AP-1; Transcription, Genetic; U937 Cells; Vascular Cell Adhesion Molecule-1; Wine

2003
Development of a sensitive and specific solid phase extraction--gas chromatography-tandem mass spectrometry method for the determination of elenolic acid, hydroxytyrosol, and tyrosol in rat urine.
    Journal of agricultural and food chemistry, 2005, Aug-10, Volume: 53, Issue:16

    Topics: Animals; Female; Gas Chromatography-Mass Spectrometry; Mass Spectrometry; Phenylethyl Alcohol; Pyrans; Rats; Rats, Wistar; Reproducibility of Results; Sensitivity and Specificity

2005
Electrophoretic identification and quantitation of compounds in the polyphenolic fraction of extra-virgin olive oil.
    Electrophoresis, 2005, Volume: 26, Issue:18

    Topics: Chromatography, High Pressure Liquid; Electrophoresis, Capillary; Flavonoids; Furans; Glucosides; Iridoid Glucosides; Iridoids; Lignans; Olive Oil; Phenols; Phenylethyl Alcohol; Plant Oils; Polyphenols; Pyrans

2005
Effect of olive oil phenols on the production of inflammatory mediators in freshly isolated human monocytes.
    The Journal of nutritional biochemistry, 2013, Volume: 24, Issue:8

    Topics: Anti-Inflammatory Agents; Cell Survival; Cyclooxygenase 2; Dinoprostone; Humans; Monocytes; Olive Oil; Phenols; Phenylethyl Alcohol; Plant Oils; Pyrans; Reactive Oxygen Species; RNA, Messenger; Superoxides; Tetradecanoylphorbol Acetate; Tumor Necrosis Factor-alpha

2013
Looking beyond sugars: phytochemical profiling and standardization of manna exudates from Sicilian Fraxinus excelsior L.
    Fitoterapia, 2013, Volume: 90

    Topics: Coumarins; Fatty Acids; Fraxinus; Furans; Hexoses; Homovanillic Acid; Lignans; Oligosaccharides; Phenylethyl Alcohol; Plant Extracts; Plant Exudates; Polyphenols; Pyrans; Sugar Alcohols

2013