4-hydroxyphenylethanol has been researched along with catechin in 10 studies
| Timeframe | Studies, this research(%) | All Research% |
|---|---|---|
| pre-1990 | 0 (0.00) | 18.7374 |
| 1990's | 0 (0.00) | 18.2507 |
| 2000's | 5 (50.00) | 29.6817 |
| 2010's | 5 (50.00) | 24.3611 |
| 2020's | 0 (0.00) | 2.80 |
| Authors | Studies |
|---|---|
| Báidez, AG; Del Río, JA; Gómez, P; Ortuño, A | 1 |
| Báidez, AG; Benavente-García, O; Botía, JM; Del Río, JA; Frías, J; Marcos, D; Ortuño, A | 1 |
| Hrenn, A; Labahn, A; Merfort, I; Schempp, CM; Schwager, J; Steinbrecher, T | 1 |
| Kim, DS; Park, KC; Park, SH; Shin, JW; Youn, SW | 1 |
| Grace, MH; Kurmukov, AG; Lila, MA; Raskin, I; Yousef, GG | 1 |
| Aires, A; Bennett, RN; Borges, A; Dias, C; Rosa, ES; Saavedra, MJ; Simões, M | 1 |
| Carretero, ME; Gómez-Serranillos, MP; González-Burgos, E; Martín, S | 1 |
| Berregi, I; Dueñas, MT; Ostra, M; Puertas, AI; Zuriarrain, A; Zuriarrain, J | 1 |
| Bianchi, S; Giovannini, L | 1 |
| Bordignon-Luiz, MT; Burin, VM; Caliari, V; Dos Passos, RR; Panceri, CP; Sartor, S | 1 |
10 other study(ies) available for 4-hydroxyphenylethanol and catechin
| Article | Year |
|---|---|
Dysfunctionality of the xylem in Olea europaea L. Plants associated with the infection process by Verticillium dahliae Kleb. Role of phenolic compounds in plant defense mechanism.
Topics: Fungicides, Industrial; Microscopy, Electron, Scanning; Mycelium; Olea; Phenols; Plant Diseases; Plant Stems; Verticillium; Xylem | 2007 |
Modulation of the biosynthesis of some phenolic compounds in Olea europaea L. fruits: their influence on olive oil quality.
Topics: Antioxidants; Catechin; Chromatography, High Pressure Liquid; Coumaric Acids; Flavonoids; Fruit; Iridoid Glucosides; Iridoids; Luteolin; Olive Oil; Phenols; Phenylethyl Alcohol; Plant Oils; Propionates; Pyrans; Rutin | 2001 |
Plant phenolics inhibit neutrophil elastase.
Topics: Catechin; Genistein; Humans; Hydrolyzable Tannins; Leukocyte Elastase; Phenols; Phenylethyl Alcohol; Plant Extracts; Proteinase Inhibitory Proteins, Secretory; Resveratrol; Stilbenes | 2006 |
Inhibitory effect of p-coumaric acid by Rhodiola sachalinensis on melanin synthesis in B16F10 cells.
Topics: alpha-MSH; Blotting, Western; Catechin; Cell Survival; Chlorogenic Acid; Coumaric Acids; Cyclic AMP Response Element-Binding Protein; Humans; Levodopa; Melanins; Melanoma, Experimental; Monophenol Monooxygenase; Phenylethyl Alcohol; Phosphorylation; Propionates; Rhodiola; Tyrosine | 2008 |
Phytochemical characterization of an adaptogenic preparation from Rhodiola heterodonta.
Topics: Animals; Catechin; Chromatography, Gel; Chromatography, High Pressure Liquid; Chromatography, Liquid; Ethanol; Glucosides; Hypoxia; Mass Spectrometry; Mice; Phenols; Phenylethyl Alcohol; Plant Preparations; Proanthocyanidins; Rhodiola | 2009 |
Antimicrobial activity of phenolics and glucosinolate hydrolysis products and their synergy with streptomycin against pathogenic bacteria.
Topics: Anti-Bacterial Agents; Catechin; Cinnamates; Drug Combinations; Drug Evaluation, Preclinical; Drug Synergism; Escherichia coli; Gallic Acid; Hydrolysis; Iridoid Glucosides; Iridoids; Isothiocyanates; Listeria monocytogenes; Phenylethyl Alcohol; Phlorhizin; Pseudomonas aeruginosa; Pyrans; Staphylococcus aureus; Streptomycin | 2010 |
Protective effects of Merlot red wine extract and its major polyphenols in PC12 cells under oxidative stress conditions.
Topics: Animals; Antioxidants; Biflavonoids; Catechin; Cell Survival; Chromatography, High Pressure Liquid; Gallic Acid; Glutathione; Oxidation-Reduction; Oxidative Stress; PC12 Cells; Phenylethyl Alcohol; Polyphenols; Proanthocyanidins; Quercetin; Rats; Wine | 2013 |
Polyphenolic profile in cider and antioxidant power.
Topics: Animals; Antioxidants; Biflavonoids; Catechin; Coumaric Acids; Fermentation; Fruit; Fruit and Vegetable Juices; Humans; Malus; Phenylethyl Alcohol; Plant Extracts; Polyphenols; Proanthocyanidins; Propionates; Quercetin; Spain | 2015 |
Role of nutraceutical SIRT1 modulators in AMPK and mTOR pathway: Evidence of a synergistic effect.
Topics: AMP-Activated Protein Kinases; Anthocyanins; Berberine; Catechin; Cell Line, Tumor; Cell Survival; Coumaric Acids; Curcumin; Dietary Supplements; Gene Expression Regulation; Humans; Niclosamide; Phenylethyl Alcohol; Phosphorylation; Quercetin; Resveratrol; Sirtuin 1; Stilbenes; TOR Serine-Threonine Kinases | 2017 |
Rosé Sparkling Wines: Influence of Winemaking Practices on the Phytochemical Polyphenol During Aging on Lees and Commercial Storage.
Topics: Anthocyanins; Antioxidants; Caffeic Acids; Catechin; Color; Fermentation; Flavonoids; Flavonols; Food Handling; Gallic Acid; Hydroxybenzoates; Phenols; Phenylethyl Alcohol; Phytochemicals; Polyphenols; Saccharomyces cerevisiae; Wine | 2018 |