4-hydroxyphenylethanol has been researched along with 8-prenylnaringenin in 2 studies
Timeframe | Studies, this research(%) | All Research% |
---|---|---|
pre-1990 | 0 (0.00) | 18.7374 |
1990's | 0 (0.00) | 18.2507 |
2000's | 0 (0.00) | 29.6817 |
2010's | 1 (50.00) | 24.3611 |
2020's | 1 (50.00) | 2.80 |
Authors | Studies |
---|---|
Becker, T; Chen, W; Qian, F; Ring, J | 1 |
Boronat, A; de la Torre, R; Lamuela-Raventós, RM; Martínez-Huélamo, M; Rodríguez-Morató, J; Soldevila-Domenech, N | 1 |
1 review(s) available for 4-hydroxyphenylethanol and 8-prenylnaringenin
Article | Year |
---|---|
Beer and beer compounds: physiological effects on skin health.
Topics: Animals; Anti-Bacterial Agents; Anti-Inflammatory Agents, Non-Steroidal; Antioxidants; Beer; Coumaric Acids; Cyclohexenes; Flavanones; Flavonoids; Humans; Kaempferols; Phenylethyl Alcohol; Phytoestrogens; Propiophenones; Quercetin; Skin; Skin Diseases; Terpenes; Xanthones | 2014 |
1 other study(ies) available for 4-hydroxyphenylethanol and 8-prenylnaringenin
Article | Year |
---|---|
Beer Phenolic Composition of Simple Phenols, Prenylated Flavonoids and Alkylresorcinols.
Topics: Beer; Fermentation; Flavanones; Flavonoids; Phenols; Phenylethyl Alcohol; Prenylation; Propiophenones; Xanthones | 2020 |