4-hydroxy-2-ethyl-5-methyl-3(2h)-furanone has been researched along with maltol in 1 studies
Timeframe | Studies, this research(%) | All Research% |
---|---|---|
pre-1990 | 0 (0.00) | 18.7374 |
1990's | 0 (0.00) | 18.2507 |
2000's | 1 (100.00) | 29.6817 |
2010's | 0 (0.00) | 24.3611 |
2020's | 0 (0.00) | 2.80 |
Authors | Studies |
---|---|
Dias, BE; Fahmy, F; Gimelfarb, L; Li, HC; Preininger, M; White, J | 1 |
1 other study(ies) available for 4-hydroxy-2-ethyl-5-methyl-3(2h)-furanone and maltol
Article | Year |
---|---|
Identification of dihydromaltol (2,3-dihydro-5-hydroxy-6-methyl-4H-pyran-4-one) in Ryazhenka Kefir and comparative sensory impact assessment of related cycloenolones.
Topics: Adult; Animals; Cattle; Dairy Products; Female; Furans; Humans; Male; Middle Aged; Milk; Pyrones; Smell; Taste | 2009 |