Page last updated: 2024-08-23

4-ethylphenol and sucrose

4-ethylphenol has been researched along with sucrose in 1 studies

Research

Studies (1)

TimeframeStudies, this research(%)All Research%
pre-19900 (0.00)18.7374
1990's0 (0.00)18.2507
2000's0 (0.00)29.6817
2010's1 (100.00)24.3611
2020's0 (0.00)2.80

Authors

AuthorsStudies
Bastos, RG; Ceccato-Antonini, SR; Covre, EA; Silva, LFL1

Other Studies

1 other study(ies) available for 4-ethylphenol and sucrose

ArticleYear
Interaction of 4-ethylphenol, pH, sucrose and ethanol on the growth and fermentation capacity of the industrial strain of Saccharomyces cerevisiae PE-2.
    World journal of microbiology & biotechnology, 2019, Aug-20, Volume: 35, Issue:9

    Topics: Culture Media; Ethanol; Fermentation; Growth Inhibitors; Hydrogen-Ion Concentration; Industrial Microbiology; Phenols; Saccharomyces cerevisiae; Sucrose; Temperature

2019