4-ethylphenol has been researched along with deuterium in 4 studies
| Timeframe | Studies, this research(%) | All Research% |
|---|---|---|
| pre-1990 | 1 (25.00) | 18.7374 |
| 1990's | 0 (0.00) | 18.2507 |
| 2000's | 2 (50.00) | 29.6817 |
| 2010's | 1 (25.00) | 24.3611 |
| 2020's | 0 (0.00) | 2.80 |
| Authors | Studies |
|---|---|
| Hopper, DJ; McIntire, WS; Singer, TP | 1 |
| Pardon, KH; Pollnitz, AP; Sefton, MA | 1 |
| Halder, T; Rabus, R; Wilkes, H; Wöhlbrand, L | 1 |
| Crump, AM; Sefton, MA; Wilkinson, KL | 1 |
4 other study(ies) available for 4-ethylphenol and deuterium
| Article | Year |
|---|---|
Steady-state and stopped-flow kinetic measurements of the primary deuterium isotope effect in the reaction catalyzed by p-cresol methylhydroxylase.
Topics: Binding Sites; Deuterium; Flavoproteins; Mathematics; Mixed Function Oxygenases; Phenols; Protein Conformation; Pseudomonas; Spectrometry, Fluorescence | 1987 |
Quantitative analysis of 4-ethylphenol and 4-ethylguaiacol in red wine.
Topics: Americas; Australia; Deuterium; France; Gas Chromatography-Mass Spectrometry; Guaiacol; Phenols; Reproducibility of Results; Time Factors; Wine | 2000 |
Anaerobic degradation of p-ethylphenol by "Aromatoleum aromaticum" strain EbN1: pathway, regulation, and involved proteins.
Topics: Acetophenones; Alcohol Dehydrogenase; Anaerobiosis; Bacterial Proteins; Deuterium; DNA, Bacterial; Electrophoresis, Gel, Two-Dimensional; Gas Chromatography-Mass Spectrometry; Gene Expression Profiling; Gene Order; Genes, Bacterial; Isotope Labeling; Metabolic Networks and Pathways; Mixed Function Oxygenases; Molecular Structure; Operon; Phenols; Phenylethyl Alcohol; Proteome; Rhodocyclaceae; Sequence Homology, Amino Acid | 2008 |
Microwave-assisted deuterium exchange: the convenient preparation of isotopically labelled analogues for stable isotope dilution analysis of volatile wine phenols.
Topics: Benzaldehydes; Cresols; Deuterium; Eugenol; Guaiacol; Indicator Dilution Techniques; Isotope Labeling; Mass Spectrometry; Microwaves; Phenols; Reproducibility of Results; Volatile Organic Compounds; Wine | 2014 |