4-ethylguaiacol has been researched along with 4-vinylphenol in 2 studies
| Timeframe | Studies, this research(%) | All Research% |
|---|---|---|
| pre-1990 | 0 (0.00) | 18.7374 |
| 1990's | 0 (0.00) | 18.2507 |
| 2000's | 1 (50.00) | 29.6817 |
| 2010's | 1 (50.00) | 24.3611 |
| 2020's | 0 (0.00) | 2.80 |
| Authors | Studies |
|---|---|
| Alexandre, H; Gal, L; Guilloux-Benatier, M; Guzzo, J; Nardi, T; Remize, F; Serpaggi, V; Tchobanov, I | 1 |
| Qian, MC; Qian, Y; Zhou, Q | 1 |
2 other study(ies) available for 4-ethylguaiacol and 4-vinylphenol
| Article | Year |
|---|---|
Partial vinylphenol reductase purification and characterization from Brettanomyces bruxellensis.
Topics: Amino Acid Sequence; Chromatography, Gas; Electrophoresis, Polyacrylamide Gel; Food Microbiology; Fungal Proteins; Guaiacol; Hydrogen-Ion Concentration; Kinetics; Molecular Sequence Data; Molecular Weight; NAD; Open Reading Frames; Oxidoreductases; Phenols; Saccharomycetales; Temperature; Wine | 2008 |
Analysis of volatile phenols in alcoholic beverage by ethylene glycol-polydimethylsiloxane based stir bar sorptive extraction and gas chromatography-mass spectrometry.
Topics: Alcoholic Beverages; Beer; Dimethylpolysiloxanes; Ethanol; Ethylene Glycol; Gas Chromatography-Mass Spectrometry; Guaiacol; Hydrogen-Ion Concentration; Osmolar Concentration; Phenols; Wine | 2015 |