4-cresol has been researched along with procyanidin in 1 studies
Timeframe | Studies, this research(%) | All Research% |
---|---|---|
pre-1990 | 0 (0.00) | 18.7374 |
1990's | 0 (0.00) | 18.2507 |
2000's | 0 (0.00) | 29.6817 |
2010's | 1 (100.00) | 24.3611 |
2020's | 0 (0.00) | 2.80 |
Authors | Studies |
---|---|
Andriamihaja, M; Blachier, F; Carrasco-Pozo, C; Cires, MJ; Escobar, E; Gotteland, M; Lan, A; Navarrete, P; Pastene, E; Tomé, D; Wong, X | 1 |
1 other study(ies) available for 4-cresol and procyanidin
Article | Year |
---|---|
Deleterious Effect of p-Cresol on Human Colonic Epithelial Cells Prevented by Proanthocyanidin-Containing Polyphenol Extracts from Fruits and Proanthocyanidin Bacterial Metabolites.
Topics: Adenosine Triphosphate; Bacteria; Caco-2 Cells; Cell Survival; Cresols; Epithelial Cells; Fruit; Gastrointestinal Microbiome; Humans; Intestinal Mucosa; Plant Extracts; Polyphenols; Proanthocyanidins | 2016 |