4-cresol has been researched along with acetic acid in 8 studies
Timeframe | Studies, this research(%) | All Research% |
---|---|---|
pre-1990 | 1 (12.50) | 18.7374 |
1990's | 0 (0.00) | 18.2507 |
2000's | 2 (25.00) | 29.6817 |
2010's | 4 (50.00) | 24.3611 |
2020's | 1 (12.50) | 2.80 |
Authors | Studies |
---|---|
Fujita, T; Nakajima, M; Nishioka, T | 1 |
Caron, G; Ermondi, G | 1 |
Cao, L; Coward, LU; Jackson, P; Kirk, MC; Whitaker, JN | 1 |
Harper, WJ; Kocaoglu-Vurma, NA; Langford, V; Rodriguez-Saona, LE; Sharp, MD | 1 |
Mitsuhashi, S; Sakuma, M; Unno, T | 1 |
Barszcz, M; Pastuszewska, B; Taciak, M; Tuśnio, A | 1 |
Callejón, RM; García-González, DL; Morales, ML; Ríos-Reina, R; Segura-Borrego, MP | 1 |
Chen, L; Guo, YY; Jiang, LW; Kang, LZ; Ma, JK; Men, GY; Nie, DX; Tang, H; Zhong, RM | 1 |
8 other study(ies) available for 4-cresol and acetic acid
Article | Year |
---|---|
Hydrogen-bonding parameter and its significance in quantitative structure--activity studies.
Topics: Acetylcholinesterase; Anesthetics; Benzene Derivatives; Benzenesulfonates; Carbamates; Chemical Phenomena; Chemistry; Chemistry, Physical; Hydrogen Bonding; Models, Biological; Models, Chemical; Phenoxyacetates; Solubility; Structure-Activity Relationship | 1977 |
Calculating virtual log P in the alkane/water system (log P(N)(alk)) and its derived parameters deltalog P(N)(oct-alk) and log D(pH)(alk).
Topics: 1-Octanol; Alkanes; Hydrogen-Ion Concentration; Least-Squares Analysis; Mathematics; Models, Chemical; Models, Molecular; Solvents; Water | 2005 |
p-Cresol sulfate is the dominant component of urinary myelin basic protein like material.
Topics: Acetic Acid; Amino Acids; Ammonium Hydroxide; Chromatography, High Pressure Liquid; Cresols; Cross Reactions; Epitopes; Female; Humans; Hydroxides; Isomerism; Magnetic Resonance Spectroscopy; Male; Mass Spectrometry; Middle Aged; Molecular Weight; Multiple Sclerosis; Myelin Basic Protein; Polymers; Radioimmunoassay; Sequence Analysis, Protein; Sulfates; Sulfuric Acid Esters; Tetraethylammonium | 2000 |
Rapid discrimination and characterization of vanilla bean extracts by attenuated total reflection infrared spectroscopy and selected ion flow tube mass spectrometry.
Topics: Acetic Acid; Benzaldehydes; Cluster Analysis; Cresols; Flavoring Agents; Food Analysis; Guaiacol; Hemiterpenes; India; Indonesia; Madagascar; Multivariate Analysis; Odorants; Papua New Guinea; Pentanoic Acids; Plant Extracts; Spectrometry, Mass, Electrospray Ionization; Spectroscopy, Fourier Transform Infrared; Uganda; Vanilla | 2012 |
Effect of dietary supplementation of (-)-epigallocatechin gallate on gut microbiota and biomarkers of colonic fermentation in rats.
Topics: Acetic Acid; Animals; Bifidobacterium; Biomarkers; Butyric Acid; Catechin; Clostridium; Cresols; Dietary Supplements; Feces; Fermentation; Gastrointestinal Tract; Male; Microbiota; Organ Size; Prevotella; Rats; Rats, Wistar; Weight Gain | 2014 |
Interactive Effects of Indigestible Carbohydrates, Protein Type, and Protein Level on Biomarkers of Large Intestine Health in Rats.
Topics: Acetic Acid; Ammonia; Animals; Biomarkers; Body Weight; Cecum; Cellulose; Colon; Cresols; Dietary Carbohydrates; Dietary Proteins; DNA Damage; Fatty Acids, Volatile; Glucuronidase; Hydrogen-Ion Concentration; Intestine, Large; Nutritional Physiological Phenomena; Pectins; Phenol; Propionates; Rats, Wistar; Starch | 2015 |
A comparative study of the volatile profile of wine vinegars with protected designation of origin by headspace stir bar sorptive extraction.
Topics: Acetic Acid; Bicyclic Monoterpenes; Butyrates; Cresols; Cyclohexane Monoterpenes; Discriminant Analysis; Eucalyptol; Food Handling; Furaldehyde; Gas Chromatography-Mass Spectrometry; Heptanol; Ketones; Norisoprenoids; Sensitivity and Specificity; Volatile Organic Compounds; Wine | 2019 |
Characterization of key flavor substances and their microbial sources in traditional sour bamboo shoots.
Topics: Acetic Acid; Fermentation; Lactic Acid; Lactobacillus | 2024 |