4,5-dimethyl-3-hydroxy-2(5h)-furanone has been researched along with guaiacol in 1 studies
Timeframe | Studies, this research(%) | All Research% |
---|---|---|
pre-1990 | 0 (0.00) | 18.7374 |
1990's | 0 (0.00) | 18.2507 |
2000's | 0 (0.00) | 29.6817 |
2010's | 1 (100.00) | 24.3611 |
2020's | 0 (0.00) | 2.80 |
Authors | Studies |
---|---|
Chaperon, V; Chatin, A; Culleré, L; Escudero, A; Ferreira, V; Herrero, P; Litoux-Desrues, F; Sáenz-Navajas, P | 1 |
1 other study(ies) available for 4,5-dimethyl-3-hydroxy-2(5h)-furanone and guaiacol
Article | Year |
---|---|
Chemosensory characterization of Chardonnay and Pinot Noir base wines of Champagne. Two very different varieties for a common product.
Topics: Adult; Female; France; Furans; Guaiacol; Humans; Male; Middle Aged; Phenols; Smell; Sulfhydryl Compounds; Sulfur Compounds; Volatile Organic Compounds; Wine | 2016 |