Compounds > 4,5-dimethyl-3-hydroxy-2(5h)-furanone
Page last updated: 2024-08-24

4,5-dimethyl-3-hydroxy-2(5h)-furanone and furaneol

4,5-dimethyl-3-hydroxy-2(5h)-furanone has been researched along with furaneol in 3 studies

Research

Studies (3)

TimeframeStudies, this research(%)All Research%
pre-19900 (0.00)18.7374
1990's0 (0.00)18.2507
2000's2 (66.67)29.6817
2010's0 (0.00)24.3611
2020's1 (33.33)2.80

Authors

AuthorsStudies
Cacho, J; Ferreira, V; Jarauta, I; López, R1
Haneda, M; Makino, T; Murakami, K; Yoshino, M1
Haag, F; Hoffmann, S; Krautwurst, D1

Other Studies

3 other study(ies) available for 4,5-dimethyl-3-hydroxy-2(5h)-furanone and furaneol

ArticleYear
Quantitative determination of sotolon, maltol and free furaneol in wine by solid-phase extraction and gas chromatography-ion-trap mass spectrometry.
    Journal of chromatography. A, 2003, Aug-22, Volume: 1010, Issue:1

    Topics: Furans; Gas Chromatography-Mass Spectrometry; Pyrones; Reproducibility of Results; Sensitivity and Specificity; Wine

2003
Prooxidant action of furanone compounds: implication of reactive oxygen species in the metal-dependent strand breaks and the formation of 8-hydroxy-2'-deoxyguanosine in DNA.
    Food and chemical toxicology : an international journal published for the British Industrial Biological Research Association, 2007, Volume: 45, Issue:7

    Topics: 8-Hydroxy-2'-Deoxyguanosine; Aconitate Hydratase; Animals; Cattle; Copper; Cyclopentanes; Deoxyguanosine; DNA Adducts; DNA Breaks; Furans; Oxidants; Oxidation-Reduction; Reactive Oxygen Species

2007
Key Food Furanones Furaneol and Sotolone Specifically Activate Distinct Odorant Receptors.
    Journal of agricultural and food chemistry, 2021, Sep-22, Volume: 69, Issue:37

    Topics: Furans; HEK293 Cells; Humans; Odorants; Receptors, Odorant; Smell

2021