Page last updated: 2024-09-03

4,4-dimethyloxazoline and arachidonic acid

4,4-dimethyloxazoline has been researched along with arachidonic acid in 2 studies

Compound Research Comparison

Studies
(4,4-dimethyloxazoline)
Trials
(4,4-dimethyloxazoline)
Recent Studies (post-2010)
(4,4-dimethyloxazoline)
Studies
(arachidonic acid)
Trials
(arachidonic acid)
Recent Studies (post-2010) (arachidonic acid)
300919,2954863,040

Protein Interaction Comparison

ProteinTaxonomy4,4-dimethyloxazoline (IC50)arachidonic acid (IC50)
60 kDa heat shock protein, mitochondrialHomo sapiens (human)4.5
Fatty acid-binding protein, adipocyteHomo sapiens (human)2.75
10 kDa heat shock protein, mitochondrialHomo sapiens (human)4.5
60 kDa chaperonin Escherichia coli7.3
10 kDa chaperonin Escherichia coli7.3
Solute carrier organic anion transporter family member 1B3Homo sapiens (human)1.0715
Solute carrier organic anion transporter family member 1B1Homo sapiens (human)0.6026

Research

Studies (2)

TimeframeStudies, this research(%)All Research%
pre-19900 (0.00)18.7374
1990's0 (0.00)18.2507
2000's0 (0.00)29.6817
2010's2 (100.00)24.3611
2020's0 (0.00)2.80

Authors

AuthorsStudies
Blackburn, SI; Chang, KJ; Dunstan, GA; Koutoulis, A; Mansour, MP; Nichols, PD1
Aono, H; Saito, H1

Other Studies

2 other study(ies) available for 4,4-dimethyloxazoline and arachidonic acid

ArticleYear
Odd-chain polyunsaturated fatty acids in thraustochytrids.
    Phytochemistry, 2011, Volume: 72, Issue:11-12

    Topics: Arachidonic Acid; Eicosapentaenoic Acid; Fatty Acids, Unsaturated; Gas Chromatography-Mass Spectrometry; Molecular Structure; Oxazoles; Seawater; Stramenopiles; Tasmania

2011
Characteristics of lipid and fatty acid of marine gastropod Turbo cornutus: high levels of arachidonic and n-3 docosapentaenoic acid.
    Food chemistry, 2014, Feb-15, Volume: 145

    Topics: Animals; Arachidonic Acid; Chromatography, Gas; Chromatography, Liquid; Dietary Fats; Docosahexaenoic Acids; Fatty Acids, Unsaturated; Food Analysis; Food Handling; Gastropoda; Magnetic Resonance Spectroscopy; Oxazoles; Phospholipids; Triglycerides

2014