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4-(4-nitrobenzyl)pyridine and methylurea

4-(4-nitrobenzyl)pyridine has been researched along with methylurea in 1 studies

Research

Studies (1)

Timeframe	Studies, this research(%)	All Research%
pre-1990	1 (100.00)	18.7374
1990's	0 (0.00)	18.2507
2000's	0 (0.00)	29.6817
2010's	0 (0.00)	24.3611
2020's	0 (0.00)	2.80

Authors

Authors	Studies
Busink, E; Groenen, PJ	1

Other Studies

1 other study(ies) available for 4-(4-nitrobenzyl)pyridine and methylurea

Article	Year
Alkylating activity in food products--especially sauerkraut and sour fermented dairy products--after incubation with nitrite under quasi-gastric conditions. Food and chemical toxicology : an international journal published for the British Industrial Biological Research Association, 1988, Volume: 26, Issue:3 Topics: Alkylating Agents; Brassica; Dairy Products; Dinitrofluorobenzene; Fermentation; Food; Food Analysis; Gastric Juice; Methylnitrosourea; Methylurea Compounds; Mutagenicity Tests; Nitrites; Pyridines; Saliva; Sodium Nitrite	1988

Article

Year

Alkylating activity in food products--especially sauerkraut and sour fermented dairy products--after incubation with nitrite under quasi-gastric conditions.

Food and chemical toxicology : an international journal published for the British Industrial Biological Research Association, 1988, Volume: 26, Issue:3

Topics: Alkylating Agents; Brassica; Dairy Products; Dinitrofluorobenzene; Fermentation; Food; Food Analysis; Gastric Juice; Methylnitrosourea; Methylurea Compounds; Mutagenicity Tests; Nitrites; Pyridines; Saliva; Sodium Nitrite

1988