3-xylene has been researched along with methylethyl ketone in 5 studies
Timeframe | Studies, this research(%) | All Research% |
---|---|---|
pre-1990 | 0 (0.00) | 18.7374 |
1990's | 3 (60.00) | 18.2507 |
2000's | 0 (0.00) | 29.6817 |
2010's | 2 (40.00) | 24.3611 |
2020's | 0 (0.00) | 2.80 |
Authors | Studies |
---|---|
Famini, GR; Wilson, LY | 1 |
Elovaara, E; Engström, K; Liira, J; Raunio, H; Riihimäki, V | 1 |
Elovaara, E; Liira, J; Pelkonen, O; Raunio, H; Riihimäki, V | 1 |
Cui, R; Ma, YL | 1 |
Bonanno, A; Di Grigoli, A; Guarrasi, V; Moschetti, M; Sannino, C; Settanni, L | 1 |
1 review(s) available for 3-xylene and methylethyl ketone
Article | Year |
---|---|
Using theoretical descriptors in quantitative structure-activity relationships: some toxicological indices.
Topics: Animals; Computers; Lethal Dose 50; Models, Theoretical; Structure-Activity Relationship; Toxicology | 1991 |
4 other study(ies) available for 3-xylene and methylethyl ketone
Article | Year |
---|---|
Metabolic interaction and disposition of methyl ethyl ketone and m-xylene in rats at single and repeated inhalation exposures.
Topics: Administration, Inhalation; Animals; Butanones; Drug Interactions; Hippurates; Liver; Male; Rats; Rats, Inbred Strains; Tissue Distribution; Xylenes | 1991 |
Cytochrome P450 isozyme induction by methyl ethyl ketone and m-xylene in rat liver.
Topics: Animals; Butanones; Cytochrome P-450 Enzyme System; Enzyme Induction; Ethanol; Isoenzymes; Liver; Male; Rats; Rats, Inbred Strains; Xylenes | 1990 |
[Characteristics of volatile organic compounds (VOCs) emission from electronic products processing and manufacturing factory].
Topics: Air Pollutants; Benzene; Butanones; Electronics; Environmental Monitoring; Humans; Manufacturing Industry; Occupational Exposure; Toluene; Volatile Organic Compounds; Xylenes | 2013 |
The individual contribution of starter and non-starter lactic acid bacteria to the volatile organic compound composition of Caciocavallo Palermitano cheese.
Topics: Animals; Butanols; Butanones; Cheese; Diacetyl; Enterococcus; Fermentation; Hexanols; Lacticaseibacillus casei; Lacticaseibacillus rhamnosus; Lactobacillus delbrueckii; Milk; Streptococcus thermophilus; Volatile Organic Compounds; Xylenes | 2017 |