3-hydroxyflavone has been researched along with isoquercitrin in 20 studies
| Timeframe | Studies, this research(%) | All Research% |
|---|---|---|
| pre-1990 | 0 (0.00) | 18.7374 |
| 1990's | 0 (0.00) | 18.2507 |
| 2000's | 11 (55.00) | 29.6817 |
| 2010's | 7 (35.00) | 24.3611 |
| 2020's | 2 (10.00) | 2.80 |
| Authors | Studies |
|---|---|
| Cañada, FJ; Day, AJ; Díaz, JC; Faulds, CB; Kroon, PA; Mclauchlan, R; Morgan, MR; Plumb, GW; Williamson, G | 1 |
| Blaut, M; Hartmann, L; Pforte, H; Schneider, H; Simmering, R | 1 |
| Boyle, SP; Collins, AR; Dobson, VL; Duthie, SJ; Kyle, JA | 1 |
| Chujo, H; Moon, JH; Murota, K; Shimizu, S; Terao, J | 1 |
| Arts, IC; Faassen-Peters, M; Hollman, PC; Sesink, AL | 1 |
| Chen, X; Kong, L; Li, X; Sheng, L; Zou, H | 1 |
| Bennett, R; Dragoni, S; Gee, J; Sgaragli, G; Valoti, M | 1 |
| D'Abrosca, B; Fiorentino, A; Golino, A; Mastellone, C; Monaco, P; Oriano, P; Pacifico, S | 1 |
| Afonso, JM; Andrade, PB; Dopico-García, MS; Fique, A; Guerra, L; Pereira, O; Seabra, RM; Valentão, P | 1 |
| Kim, JA; Kim, MM; Kim, SK; Kim, YA; Kong, CS; Lee, BJ; Nam, TJ; Park, JS; Seo, Y | 1 |
| Shang, LX; Shao, CL; Wu, YX; Zhang, L; Zhang, QH | 1 |
| Choi, KY; Kim, B; Kim, HY; Lee, JD; Lee, KJ; Lee, SH; Oh, MJ; Yoon, J | 1 |
| Lu, J; Zhang, Y; Zhu, L | 1 |
| Rayanakorn, M; Sriseadka, T; Wongpornchai, S | 1 |
| Kallio, H; Liu, P; Yang, B | 1 |
| Davis, J; Hayashi, SM; Hobbs, CA; Kasamoto, S; Koyanagi, M; Maronpot, R; Recio, L; Swartz, C | 1 |
| Dueñas, M; Escribano-Bailón, MT; García-Estévez, I; Ramos-Pineda, AM | 1 |
| Amaral, ACF; Cruz Da-Rocha, EA; Leal, ICR; Malafaia, CA; Muzitano, MF; Paulino, AB; Santos, FM; Simas, DLR; Simas, NK | 1 |
| Ikeda, H; Im, HT; Kitahiro, Y; Kodaira, E; Shibano, M | 1 |
| Bouderias, S; Jakab, G; Kőrösi, L; Teszlák, P | 1 |
1 trial(s) available for 3-hydroxyflavone and isoquercitrin
| Article | Year |
|---|---|
Absorption and DNA protective effects of flavonoid glycosides from an onion meal.
Topics: Adult; Antioxidants; Biomarkers; Comet Assay; Cooking; Cross-Over Studies; DNA; DNA Damage; Female; Flavonoids; Flavonols; Glucosides; Glycosides; Humans; Intestinal Absorption; Onions; Oxidation-Reduction; Quercetin; Solanum lycopersicum; Time Factors | 2000 |
19 other study(ies) available for 3-hydroxyflavone and isoquercitrin
| Article | Year |
|---|---|
Dietary flavonoid and isoflavone glycosides are hydrolysed by the lactase site of lactase phlorizin hydrolase.
Topics: Animals; beta-Galactosidase; Flavonoids; Flavonols; Glycosides; Intestinal Absorption; Intestinal Mucosa; Intestine, Small; Isoflavones; Kinetics; Lactase; Lactase-Phlorizin Hydrolase; Lactose; Mammals; Microvilli; Phlorhizin; Quercetin; Sheep; Substrate Specificity | 2000 |
Degradation of quercetin-3-glucoside in gnotobiotic rats associated with human intestinal bacteria.
Topics: 3,4-Dihydroxyphenylacetic Acid; Animals; Biotransformation; Cecum; Colon; Colony Count, Microbial; Enterococcus; Eubacterium; Feces; Flavonols; Gastrointestinal Contents; Germ-Free Life; Humans; Intestinal Mucosa; Intestines; Jejunum; Quercetin; Random Allocation; Rats; Rats, Inbred Strains | 2000 |
Efficiency of absorption and metabolic conversion of quercetin and its glucosides in human intestinal cell line Caco-2.
Topics: Caco-2 Cells; Cell Extracts; Cell Polarity; Flavonols; Humans; Intestinal Absorption; Intestinal Mucosa; Quercetin | 2000 |
Intestinal uptake of quercetin-3-glucoside in rats involves hydrolysis by lactase phlorizin hydrolase.
Topics: 1-Deoxynojirimycin; Animals; Chromatography, High Pressure Liquid; Enzyme Inhibitors; Flavonols; Hydrolysis; Ileum; Intestines; Jejunum; Lactase-Phlorizin Hydrolase; Male; Microvilli; Quercetin; Rats; Rats, Wistar | 2003 |
[Applications of two-dimensional liquid chromatography coupled to mass spectrometry for the separation and identification of compounds in ginkgo biloba extracts].
Topics: Chromatography, High Pressure Liquid; Cyclopentanes; Drugs, Chinese Herbal; Flavonols; Furans; Ginkgo biloba; Ginkgolides; Kaempferols; Lactones; Medicine, Chinese Traditional; Monosaccharides; Quercetin; Rutin; Spectrometry, Mass, Electrospray Ionization | 2005 |
Red wine alcohol promotes quercetin absorption and directs its metabolism towards isorhamnetin and tamarixetin in rat intestine in vitro.
Topics: Animals; Central Nervous System Depressants; Chromatography, High Pressure Liquid; Disaccharides; Ethanol; Flavonols; Hydrogen-Ion Concentration; In Vitro Techniques; Intestinal Absorption; Intestinal Mucosa; Intestines; Jejunum; Male; Phenols; Quercetin; Rats; Rats, Wistar; Sulfur Dioxide; Wine | 2006 |
Reactive oxygen species scavenging activity of flavone glycosides from Melilotus neapolitana.
Topics: Antioxidants; Disaccharides; Flavones; Flavonoids; Flavonols; Free Radical Scavengers; Glycosides; Kaempferols; Magnetic Resonance Spectroscopy; Mass Spectrometry; Melilotus; Monosaccharides; Plant Extracts; Quercetin; Reactive Oxygen Species; Rutin | 2007 |
Principal components of phenolics to characterize red Vinho Verde grapes: anthocyanins or non-coloured compounds?
Topics: Anthocyanins; Catechin; Flavonoids; Flavonols; Glucosides; Hydroxybenzoates; Phenols; Pigments, Biological; Quercetin; Stilbenes; Vitis | 2008 |
Flavonoid glycosides isolated from Salicornia herbacea inhibit matrix metalloproteinase in HT1080 cells.
Topics: Antineoplastic Agents; Cell Line, Tumor; Chenopodiaceae; Fibrosarcoma; Flavonoids; Flavonols; Gene Expression Regulation, Enzymologic; Glycosides; Humans; Matrix Metalloproteinase 2; Matrix Metalloproteinase 9; Matrix Metalloproteinase Inhibitors; Plant Extracts; Quercetin; Tissue Inhibitor of Metalloproteinase-1; Transcription Factor AP-1; Transfection | 2008 |
[Studies on the chemical constituents of flowers of Prunus mume].
Topics: Anthracenes; Benzoic Acid; Flavonols; Flowers; Molecular Structure; Perylene; Plants, Medicinal; Prunus; Quercetin | 2008 |
Persicaria hydropiper (L.) spach and its flavonoid components, isoquercitrin and isorhamnetin, activate the Wnt/β-catenin pathway and inhibit adipocyte differentiation of 3T3-L1 cells.
Topics: 3T3-L1 Cells; Adipogenesis; Animals; beta Catenin; Cell Differentiation; Flavonols; HEK293 Cells; Humans; Mice; Polygonaceae; Quercetin; Signal Transduction; Wnt Proteins | 2011 |
Phenolic contents and compositions in skins of red wine grape cultivars among various genetic backgrounds and originations.
Topics: Anthocyanins; Chromatography, High Pressure Liquid; Flavonoids; Flavonols; Fruit; Phenols; Principal Component Analysis; Quercetin; Tandem Mass Spectrometry; Vitis; Wine | 2012 |
Quantification of flavonoids in black rice by liquid chromatography-negative electrospray ionization tandem mass spectrometry.
Topics: Chromatography, High Pressure Liquid; Flavonoids; Flavonols; Oryza; Quercetin; Seeds; Species Specificity; Spectrometry, Mass, Electrospray Ionization; Tandem Mass Spectrometry | 2012 |
Flavonol glycosides and other phenolic compounds in buds and leaves of different varieties of black currant (Ribes nigrum L.) and changes during growing season.
Topics: Chromatography, High Pressure Liquid; Finland; Flavonols; Flowers; Glycosides; Kaempferols; Phenols; Plant Leaves; Proanthocyanidins; Quercetin; Ribes; Rutin; Seasons; Spectrometry, Mass, Electrospray Ionization; Tandem Mass Spectrometry | 2014 |
Comprehensive evaluation of the flavonol anti-oxidants, alpha-glycosyl isoquercitrin and isoquercitrin, for genotoxic potential.
Topics: Animals; Antioxidants; Biological Availability; CHO Cells; Cricetulus; Female; Flavonols; Food Additives; Male; Mice; Mutagenicity Tests; Mutagens; Quercetin; Rats; Rats, Sprague-Dawley | 2018 |
Effect of the addition of mannoproteins on the interaction between wine flavonols and salivary proteins.
Topics: Adult; Astringents; Calorimetry; Dynamic Light Scattering; Female; Flavonols; Humans; Male; Membrane Glycoproteins; Middle Aged; Mouth; Polyphenols; Quercetin; Salivary Proteins and Peptides; Spectrometry, Fluorescence; Taste; Vitis; Wine | 2018 |
Phenolic compounds from
Topics: Animals; Cell Degranulation; Chlorogenic Acid; Female; Flavonoids; Flavonols; Mast Cells; Phenols; Plant Extracts; Plant Leaves; Quercetin; Rats, Wistar; Rubiaceae; Rutin; Solvents | 2020 |
Phytochemical characterization of Rosa multiflora Thunb. (Rosaceae) in Japan and South Korea, with a focus on the bioactive flavonol glycoside 'multiflorin A'.
Topics: Chromones; Flavonols; Fruit; Glycosides; Japan; Medicine, Traditional; Phytochemicals; Quercetin; Republic of Korea; Rosa | 2019 |
Age- and season-dependent pattern of flavonol glycosides in Cabernet Sauvignon grapevine leaves.
Topics: Chromatography, High Pressure Liquid; Flavonols; Fruit; Glucosides; Glucuronides; Glycosides; Kaempferols; Monosaccharides; Plant Leaves; Quercetin; Seasons; Vitis | 2020 |