3-hydroxyflavone has been researched along with 6-hydroxy-2,5,7,8-tetramethylchroman-2-carboxylic acid in 11 studies
| Timeframe | Studies, this research(%) | All Research% |
|---|---|---|
| pre-1990 | 0 (0.00) | 18.7374 |
| 1990's | 3 (27.27) | 18.2507 |
| 2000's | 3 (27.27) | 29.6817 |
| 2010's | 5 (45.45) | 24.3611 |
| 2020's | 0 (0.00) | 2.80 |
| Authors | Studies |
|---|---|
| Batuta, S; Begum, NA; Das, S; Mitra, I; Niharul Alam, M; Roy, K | 1 |
| Evans, PJ; Halliwell, B; Hoult, JR; Laughton, MJ; Moroney, MA | 1 |
| Rapuzzi, P; Tubaro, F; Ursini, F | 1 |
| Plumb, GW; Price, KR; Williamson, G | 1 |
| Chan, TS; O'Brien, PJ; Rice-Evans, CA; Sekher Pannala, A | 1 |
| Braca, A; De Tommasi, N; Morelli, I; Pizza, C; Politi, M; Sanogo, R; Sanou, H | 1 |
| Chen, CH; Chen, PY; Chiang, YH; Lee, CK; Lee, TH | 1 |
| Almela, L; Castellar, R; Fernández-López, JA; Obón, JM | 1 |
| Chao, PY; Huang, MY; Lin, HS; Lin, KH; Liu, KC; Lo, HF; Yang, CM; Yang, YY | 1 |
| Albano, C; Blando, F; Corradini, D; Gerardi, C; Kitts, DD; Liu, Y; Mita, G; Nicoletti, I; Tommasi, N | 1 |
| Gruse, J; Hammon, HM; Jawor, P; Kanitz, E; Stefaniak, T; Tuchscherer, A; Weitzel, JM; Wolffram, S | 1 |
11 other study(ies) available for 3-hydroxyflavone and 6-hydroxy-2,5,7,8-tetramethylchroman-2-carboxylic acid
| Article | Year |
|---|---|
Design, synthesis and exploring the quantitative structure-activity relationship of some antioxidant flavonoid analogues.
Topics: Antioxidants; Drug Design; Flavonoids; Quantitative Structure-Activity Relationship | 2014 |
Inhibition of mammalian 5-lipoxygenase and cyclo-oxygenase by flavonoids and phenolic dietary additives. Relationship to antioxidant activity and to iron ion-reducing ability.
Topics: Abietanes; Animals; Antioxidants; Ascorbic Acid; Chromans; Cytochrome c Group; Diet; DNA Damage; Female; Ferric Compounds; Flavonoids; Flavonols; Leukocytes; Lipid Peroxidation; Lipoxygenase Inhibitors; Microsomes, Liver; Oxidation-Reduction; Oxygenases; Phenanthrenes; Phenols; Plant Extracts; Quercetin; Rats; Rats, Inbred Strains; Vitamin E | 1991 |
Kinetic analysis of antioxidant capacity of wine.
Topics: Air; Anthocyanins; Antioxidants; Binding, Competitive; Carotenoids; Chromans; Color; Fermentation; Flavonoids; Flavonols; Free Radicals; Italy; Kinetics; Oxygen; Phenols; Polymers; Rosales; Tannins; Time Factors; Vitamin E; Wine | 1999 |
Antioxidant properties of flavonol glycosides from green beans.
Topics: Antioxidants; Carbohydrate Sequence; Chromans; Fabaceae; Flavonoids; Flavonols; Glycosides; Kaempferols; Kinetics; Molecular Sequence Data; Plants, Medicinal; Quercetin; Structure-Activity Relationship | 1999 |
Flavonoid B-ring chemistry and antioxidant activity: fast reaction kinetics.
Topics: Antioxidants; Benzopyrans; Benzothiazoles; Catechin; Catechols; Chromans; Coumaric Acids; Flavanones; Flavonoids; Flavonols; Free Radical Scavengers; Kinetics; Structure-Activity Relationship; Sulfonic Acids | 2001 |
Chemical composition and antioxidant activity of phenolic compounds from wild and cultivated Sclerocarya birrea(Anacardiaceae) leaves.
Topics: Anacardiaceae; Antioxidants; beta Carotene; Chromans; Chromatography, High Pressure Liquid; Chromatography, Liquid; Flavonols; Free Radical Scavengers; Glycosides; Linoleic Acid; Mass Spectrometry; Methanol; Oxidation-Reduction; Phenols; Plant Extracts; Plant Leaves | 2003 |
A new flavonol galloylrhamnoside and a new lignan glucoside from the leaves of Koelreuteria henryi Dummer.
Topics: Antioxidants; Biphenyl Compounds; Chromans; Dioxoles; Flavonols; Free Radical Scavengers; Glucosides; Glycosides; Kaempferols; Lignans; Medicine, Chinese Traditional; Picrates; Plant Leaves; Proanthocyanidins; Sapindaceae; Spectrum Analysis; Taiwan | 2009 |
Determination of antioxidant constituents in cactus pear fruits.
Topics: Antioxidants; Ascorbic Acid; Biphenyl Compounds; Carotenoids; Chromans; Flavonoids; Flavonols; Fruit; Opuntia; Phenols; Picrates; Plant Preparations; Polyphenols; Quercetin; Taurine | 2010 |
Antioxidant activity of herbaceous plant extracts protect against hydrogen peroxide-induced DNA damage in human lymphocytes.
Topics: Adult; Antioxidants; Biological Assay; Cells, Cultured; Chromans; Comet Assay; Drugs, Chinese Herbal; Female; Flavonols; Humans; Hydrogen Peroxide; Linoleic Acid; Lipid Peroxidation; Lymphocytes; Male; Methanol; Middle Aged; Nucleic Acid Denaturation; Oxidative Stress; Plants, Medicinal; Polyphenols; Solvents; Water | 2013 |
Polyphenolic composition and antioxidant activity of the under-utilised Prunus mahaleb L. fruit.
Topics: Anthocyanins; Antioxidants; Chromans; Coumaric Acids; Flavonols; Fruit; Oxygen Radical Absorbance Capacity; Plant Extracts; Polyphenols; Prunus | 2016 |
Quercetin Feeding in Newborn Dairy Calves Cannot Compensate Colostrum Deprivation: Study on Metabolic, Antioxidative and Inflammatory Traits.
Topics: Administration, Oral; Animal Feed; Animal Nutritional Physiological Phenomena; Animals; Animals, Newborn; Antioxidants; Blood Glucose; Body Temperature; C-Reactive Protein; Cattle; Cholesterol; Chromans; Colostrum; F2-Isoprostanes; Feces; Female; Flavonols; Haptoglobins; Hydrocortisone; Immunoglobulins; Inflammation; Lactic Acid; Liver; Milk; Quercetin; Thiobarbituric Acid Reactive Substances; Triglycerides; Tumor Necrosis Factor-alpha | 2016 |