3-amino-4-hydroxybenzoic acid has been researched along with xylose in 1 studies
| Timeframe | Studies, this research(%) | All Research% |
|---|---|---|
| pre-1990 | 0 (0.00) | 18.7374 |
| 1990's | 0 (0.00) | 18.2507 |
| 2000's | 0 (0.00) | 29.6817 |
| 2010's | 0 (0.00) | 24.3611 |
| 2020's | 1 (100.00) | 2.80 |
| Authors | Studies |
|---|---|
| Kashiwagi, N; Katsuyama, Y; Kawaguchi, H; Kondo, A; Nakamura-Tsuruta, S; Niimi-Nakamura, S; Ogino, C; Ohnishi, Y; Sugai, Y; Teramura, H; Uematsu, K | 1 |
1 other study(ies) available for 3-amino-4-hydroxybenzoic acid and xylose
| Article | Year |
|---|---|
3-Amino-4-hydroxybenzoic acid production from glucose and/or xylose via recombinant Streptomyces lividans.
Topics: Aminobenzoates; Fermentation; Glucose; Hydroxybenzoates; Streptomyces lividans; Xylose | 2022 |