Page last updated: 2024-08-25

3,5-dihydroxy-4-methoxybenzoic acid and gallic acid

3,5-dihydroxy-4-methoxybenzoic acid has been researched along with gallic acid in 29 studies

Research

Studies (29)

TimeframeStudies, this research(%)All Research%
pre-19901 (3.45)18.7374
1990's3 (10.34)18.2507
2000's20 (68.97)29.6817
2010's4 (13.79)24.3611
2020's1 (3.45)2.80

Authors

AuthorsStudies
Endo, T; Inaba, A; Kubo, S; Ohmori, M; Ohsawa, K; Yasuda, T1
Davis, WM; Hatoum, NS; Khalsa, JH1
Farmer, S; Hancock, RE; McCutcheon, AR; Saxena, G; Towers, GH1
Filippich, LJ; Ng, J; Zhu, J1
Bitsch, I; Shahrzad, S1
Beilin, LJ; Burke, V; Caccetta, RA; Croft, KD; Hodgson, JM; Mori, TA; Puddey, IB1
Aoyagi, K; Bitsch, I; Koyama, A; Shahrzad, S; Winter, A1
Abu-Amsha Caccetta, R; Beilin, LJ; Burke, V; Croft, KD; Mori, TA; Puddey, IB1
Baker, RI; Beilin, LJ; Burke, V; Hodgson, JM; Mori, TA; Puddey, IB1
Beilin, LJ; Burke, V; Croft, KD; Hodgson, JM; Mori, TA; Puddey, IB1
Beilin, LJ; Burke, V; Chan, SY; Hodgson, JM; Mori, TA; Puddey, IB1
Nakamura, Y; Tonogai, Y; Tsuji, S1
Beilin, LJ; Burke, V; Croft, KD; Hodgson, JM; Puddey, IB1
Beilin, LJ; Chan, SY; Devine, A; Hodgson, JM; Prince, RL; Puddey, IB1
Burke, V; Chan, SY; Croft, KD; Devine, A; Hodgson, JM; Lukito, W; Prince, RL; Puddey, IB; Wahlqvist, ML; Ward, NC; Wattanapenpaiboon, N1
Jeon, KS; Kim, YM; Kwon, HJ; Na, HJ1
Burke, V; Croft, KD; Hodgson, JM; Puddey, IB1
Beilby, J; Devine, A; Hodgson, JM; Prince, RL; Puddey, IB1
Ha, KS; Jeon, KS; Kim, YM; Kwon, HJ; Kwon, YG; Lee, G; Lee, H; Na, HJ; Oh, HY1
Ha, KS; Han, S; Jeong Kwon, H; Kim, YM; Kwon, YG; Lee, G; Lee, H; Na, HJ; Namkoong, S1
Burke, V; Hodgson, JM; Puddey, IB; van Bockxmeer, FM1
Jiang, Y; Shi, J; Sun, J; Wei, X; Xue, SJ1
Gu, K; Huang, XZ; Li, C; Tan, LX1
Hatano, T; Ito, H; Kimura, T; Nozaki, A1
Couto, RD; David, JM; David, JP; de Lima, FO; de Oliveira, CM; Nonato, FR; Soares, MB; Villarreal, CF1
Liang, ZF; Wang, JR; Wang, MY; Wang, ZN; Yan, XX1
Kanokmedhakul, K; Kanokmedhakul, S; Lakornwong, W1
Zhu, CL1
Barnes, RC; Kim, H; Mertens-Talcott, SU; Talcott, ST1

Trials

7 trial(s) available for 3,5-dihydroxy-4-methoxybenzoic acid and gallic acid

ArticleYear
Acute effects of ingestion of black and green tea on lipoprotein oxidation.
    The American journal of clinical nutrition, 2000, Volume: 71, Issue:5

    Topics: Adult; Aged; Antioxidants; Area Under Curve; Caffeine; Chromatography, Gas; Copper Sulfate; Flavonoids; Fluoresceins; Gallic Acid; Humans; Linear Models; Lipid Peroxides; Lipoproteins; Male; Middle Aged; Oxidation-Reduction; Phenols; Polymers; Polyphenols; Tea

2000
Red wine polyphenols, in the absence of alcohol, reduce lipid peroxidative stress in smoking subjects.
    Free radical biology & medicine, 2001, Mar-15, Volume: 30, Issue:6

    Topics: Adult; Aged; Arachidonic Acid; Cholesterol; Chromatography, High Pressure Liquid; Cotinine; Coumaric Acids; Dinoprost; F2-Isoprostanes; Flavonoids; Gallic Acid; gamma-Glutamyltransferase; Humans; Lipid Peroxidation; Male; Middle Aged; Oxidative Stress; Phenols; Polymers; Polyphenols; Random Allocation; Smoking; Triglycerides; Uric Acid; Vitamins; Wine

2001
Effects of regular ingestion of black tea on haemostasis and cell adhesion molecules in humans.
    European journal of clinical nutrition, 2001, Volume: 55, Issue:10

    Topics: Adult; Aged; Biomarkers; Cell Adhesion Molecules; Cross-Over Studies; Female; Gallic Acid; Homeostasis; Humans; Male; Middle Aged; P-Selectin; Platelet Aggregation; Tea

2001
Regular ingestion of tea does not inhibit in vivo lipid peroxidation in humans.
    The Journal of nutrition, 2002, Volume: 132, Issue:1

    Topics: Adult; Aged; Antioxidants; Creatinine; Cross-Over Studies; F2-Isoprostanes; Female; Flavonoids; Gallic Acid; Humans; Lipid Peroxidation; Male; Middle Aged; Oxidative Stress; Phenols; Plant Extracts; Polymers; Polyphenols; Tea

2002
Acute effects of ingestion of black tea on postprandial platelet aggregation in human subjects.
    The British journal of nutrition, 2002, Volume: 87, Issue:2

    Topics: Adenosine Diphosphate; Adult; Aged; Collagen; Cross-Over Studies; Dose-Response Relationship, Drug; Female; Flavonoids; Gallic Acid; Humans; Lipids; Male; Middle Aged; Phenols; Platelet Aggregation; Polymers; Polyphenols; Postprandial Period; Tea

2002
Can black tea influence plasma total homocysteine concentrations?
    The American journal of clinical nutrition, 2003, Volume: 77, Issue:4

    Topics: Adult; Aged; Blood Pressure; Body Mass Index; Cholesterol; Cross-Over Studies; Female; Flavonoids; Folic Acid; Gallic Acid; Homocysteine; Humans; Lipids; Male; Methylation; Middle Aged; Phenols; Polymers; Polyphenols; Tea; Vitamin B 12; Vitamin B 6

2003
Tea intake is inversely related to blood pressure in older women.
    The Journal of nutrition, 2003, Volume: 133, Issue:9

    Topics: Aged; Blood Pressure; Circadian Rhythm; Diastole; Diet; Drinking; Female; Gallic Acid; Humans; Mental Recall; Systole; Tea

2003

Other Studies

22 other study(ies) available for 3,5-dihydroxy-4-methoxybenzoic acid and gallic acid

ArticleYear
Urinary metabolites of gallic acid in rats and their radical-scavenging effects on 1,1-diphenyl-2-picrylhydrazyl radical.
    Journal of natural products, 2000, Volume: 63, Issue:10

    Topics: Animals; Bepridil; Biphenyl Compounds; Chromatography, High Pressure Liquid; Free Radical Scavengers; Gallic Acid; Male; Molecular Structure; Picrates; Rats

2000
Toxic interaction between narcotic analgesics and inhibitors of catechol-O-methyltransferase.
    Toxicology, 1979, Volume: 14, Issue:3

    Topics: Aging; Analgesics, Opioid; Animals; Biogenic Amines; Brain Chemistry; Catechol O-Methyltransferase Inhibitors; Drug Interactions; Female; Gallic Acid; Lethal Dose 50; Male; Mice; Mice, Inbred ICR; Morphine; Rats; Sex Factors; Species Specificity; Tropolone

1979
Antimicrobial constituents of Rhus glabra.
    Journal of ethnopharmacology, 1994, Volume: 42, Issue:2

    Topics: Anti-Bacterial Agents; Antineoplastic Agents, Phytogenic; Chromatography, High Pressure Liquid; Escherichia coli; Gallic Acid; Indians, North American; Medicine, Traditional; Microbial Sensitivity Tests; Phytotherapy; Plant Extracts; Plants, Toxic; Pseudomonas aeruginosa; Staphylococcus aureus; Toxicodendron

1994
Rumen involvement in sheep tannic acid metabolism.
    Veterinary and human toxicology, 1995, Volume: 37, Issue:5

    Topics: Abomasum; Administration, Oral; Animals; Chromatography, High Pressure Liquid; Ellagic Acid; Gallic Acid; Hydrolyzable Tannins; Injections, Intraperitoneal; Kidney; Liver; Liver Cirrhosis, Experimental; Necrosis; Pyrogallol; Rumen; Sheep

1995
Determination of gallic acid and its metabolites in human plasma and urine by high-performance liquid chromatography.
    Journal of chromatography. B, Biomedical sciences and applications, 1998, Jan-23, Volume: 705, Issue:1

    Topics: Chromatography, High Pressure Liquid; Gallic Acid; Humans; Phenols; Pyrogallol; Resorcinols; Spectrophotometry, Ultraviolet

1998
Pharmacokinetics of gallic acid and its relative bioavailability from tea in healthy humans.
    The Journal of nutrition, 2001, Volume: 131, Issue:4

    Topics: Adult; Biological Availability; Female; Gallic Acid; Humans; Male; Tea

2001
Method for analysis of tannic acid and its metabolites in biological samples: application to tannic acid metabolism in the rat.
    Journal of agricultural and food chemistry, 2003, Jan-01, Volume: 51, Issue:1

    Topics: Animals; Carboxylic Ester Hydrolases; Chromatography, High Pressure Liquid; Feces; Gallic Acid; Hydrolyzable Tannins; Kinetics; Male; Pyrogallol; Rats; Rats, Wistar; Resorcinols

2003
Phenolic acid metabolites as biomarkers for tea- and coffee-derived polyphenol exposure in human subjects.
    The British journal of nutrition, 2004, Volume: 91, Issue:2

    Topics: Biomarkers; Case-Control Studies; Cinnamates; Coffee; Cross-Sectional Studies; Drinking; Female; Flavonoids; Gallic Acid; Humans; Hydroxybenzoates; Male; Middle Aged; Phenols; Polyphenols; Tea

2004
Antiangiogenic activity of 4-O-methylgallic acid from Canavalia gladiata, a dietary legume.
    Biochemical and biophysical research communications, 2005, May-20, Volume: 330, Issue:4

    Topics: Angiogenesis Inhibitors; Animals; Aorta; Canavalia; Cattle; Cell Hypoxia; Cells, Cultured; Endothelium, Vascular; Fibroblast Growth Factor 2; Gallic Acid; Humans; Plant Extracts; Reactive Oxygen Species; Seeds; Vascular Endothelial Growth Factor A

2005
Is reversal of endothelial dysfunction by tea related to flavonoid metabolism?
    The British journal of nutrition, 2006, Volume: 95, Issue:1

    Topics: Brachial Artery; Drinking; Endothelium, Vascular; Fasting; Flavonoids; Gallic Acid; Humans; Hyperlipidemias; Methylation; Postprandial Period; Regional Blood Flow; Tea; Vasodilation

2006
Drinking tea is associated with lower plasma total homocysteine in older women.
    Asia Pacific journal of clinical nutrition, 2006, Volume: 15, Issue:2

    Topics: Aged; Aged, 80 and over; Biomarkers; Cross-Sectional Studies; Diet; Erythrocytes; Female; Flavonoids; Folic Acid; Gallic Acid; Homocysteine; Humans; Mental Recall; Phenols; Polyphenols; Tea

2006
4-O-Methylgallic acid suppresses inflammation-associated gene expression by inhibition of redox-based NF-kappaB activation.
    International immunopharmacology, 2006, Volume: 6, Issue:10

    Topics: Animals; Cell Line; Endotoxemia; Enzyme-Linked Immunosorbent Assay; Gallic Acid; Gene Expression; Inflammation Mediators; Macrophages; Male; Mice; Mice, Inbred BALB C; Mice, Inbred DBA; NF-kappa B; Oxidation-Reduction; Reactive Oxygen Species

2006
4-O-methylgallic acid down-regulates endothelial adhesion molecule expression by inhibiting NF-kappaB-DNA-binding activity.
    European journal of pharmacology, 2006, Dec-03, Volume: 551, Issue:1-3

    Topics: Anti-Inflammatory Agents; Atherosclerosis; Cell Adhesion; Cell Adhesion Molecules; Cells, Cultured; DNA; Dose-Response Relationship, Drug; Down-Regulation; Endothelial Cells; Gallic Acid; Genes, Reporter; Humans; Intercellular Adhesion Molecule-1; Leukocytes; Luciferases; NF-kappa B; Nitric Oxide; Promoter Regions, Genetic; Reactive Oxygen Species; RNA, Messenger; Transcription, Genetic; Transfection; Tumor Necrosis Factor-alpha; Vascular Cell Adhesion Molecule-1

2006
Acute effects of tea on fasting and non-fasting plasma total homocysteine concentrations in human subjects.
    The British journal of nutrition, 2007, Volume: 97, Issue:5

    Topics: Aged; Biomarkers; Caffeine; Cross-Over Studies; Drinking; Eating; Fasting; Female; Flavonoids; Folic Acid; Gallic Acid; Homocysteine; Humans; Male; Methylation; Middle Aged; Phenols; Polyphenols; Tea; Vitamin B 12

2007
Identification of two polyphenolic compounds with antioxidant activities in longan pericarp tissues.
    Journal of agricultural and food chemistry, 2007, Jul-11, Volume: 55, Issue:14

    Topics: Antioxidants; Catechin; Catechol Oxidase; Flavonoids; Fruit; Gallic Acid; Magnetic Resonance Spectroscopy; Phenols; Polyphenols; Sapindaceae; Spectrometry, Mass, Electrospray Ionization

2007
[Studies on chemical constituentsfrom leaves of Acer truncatum].
    Zhongguo Zhong yao za zhi = Zhongguo zhongyao zazhi = China journal of Chinese materia medica, 2007, Volume: 32, Issue:15

    Topics: Acer; Gallic Acid; Kaempferols; Oleanolic Acid; Plant Leaves; Plants, Medicinal

2007
Interaction of polyphenolic metabolites with human serum albumin: a circular dichroism study.
    Chemical & pharmaceutical bulletin, 2009, Volume: 57, Issue:9

    Topics: Circular Dichroism; Coumarins; Ellagic Acid; Flavonoids; Gallic Acid; Humans; Hydroxybenzoates; Phenols; Polyphenols; Protein Binding; Serum Albumin

2009
Antinociceptive properties of bergenin.
    Journal of natural products, 2011, Oct-28, Volume: 74, Issue:10

    Topics: Analgesics; Animals; Anti-Inflammatory Agents, Non-Steroidal; Benzopyrans; Dose-Response Relationship, Drug; Edema; Gallic Acid; Interleukin-10; Male; Mice; Pain; Pain Measurement; Tumor Necrosis Factor-alpha

2011
[Study on the chemical constituents in the fruit of Harrisonia perforata].
    Zhong yao cai = Zhongyaocai = Journal of Chinese medicinal materials, 2013, Volume: 36, Issue:2

    Topics: beta Carotene; Chromatography, Thin Layer; Fruit; Gallic Acid; Hydroxybenzoates; Molecular Structure; Simaroubaceae

2013
Chemical constituents from the roots of Leea thorelii Gagnep.
    Natural product research, 2014, Volume: 28, Issue:13

    Topics: Benzopyrans; Catechin; Gallic Acid; Plant Roots; Stereoisomerism; Vitaceae

2014
[Chemical constituents of n-BuOH extract from Phyllanthus matsumurae].
    Zhong yao cai = Zhongyaocai = Journal of Chinese medicinal materials, 2014, Volume: 37, Issue:4

    Topics: Acetophenones; Ellagic Acid; Gallic Acid; Magnetic Resonance Spectroscopy; Phyllanthus; Plant Extracts; Plants, Medicinal

2014
Improved recovery of galloyl metabolites from mango (Mangifera indica L.) in human plasma using protein precipitation with sodium dodecyl sulfate and methanol.
    Food research international (Ottawa, Ont.), 2020, Volume: 129

    Topics: Female; Gallic Acid; Humans; Hydroxybenzoates; Male; Mangifera; Methanol; Sodium Dodecyl Sulfate

2020