3,5-dihydroxy-4-methoxybenzoic acid has been researched along with caffeine in 2 studies
Timeframe | Studies, this research(%) | All Research% |
---|---|---|
pre-1990 | 0 (0.00) | 18.7374 |
1990's | 0 (0.00) | 18.2507 |
2000's | 2 (100.00) | 29.6817 |
2010's | 0 (0.00) | 24.3611 |
2020's | 0 (0.00) | 2.80 |
Authors | Studies |
---|---|
Beilin, LJ; Burke, V; Caccetta, RA; Croft, KD; Hodgson, JM; Mori, TA; Puddey, IB | 1 |
Burke, V; Hodgson, JM; Puddey, IB; van Bockxmeer, FM | 1 |
1 trial(s) available for 3,5-dihydroxy-4-methoxybenzoic acid and caffeine
Article | Year |
---|---|
Acute effects of ingestion of black and green tea on lipoprotein oxidation.
Topics: Adult; Aged; Antioxidants; Area Under Curve; Caffeine; Chromatography, Gas; Copper Sulfate; Flavonoids; Fluoresceins; Gallic Acid; Humans; Linear Models; Lipid Peroxides; Lipoproteins; Male; Middle Aged; Oxidation-Reduction; Phenols; Polymers; Polyphenols; Tea | 2000 |
1 other study(ies) available for 3,5-dihydroxy-4-methoxybenzoic acid and caffeine
Article | Year |
---|---|
Acute effects of tea on fasting and non-fasting plasma total homocysteine concentrations in human subjects.
Topics: Aged; Biomarkers; Caffeine; Cross-Over Studies; Drinking; Eating; Fasting; Female; Flavonoids; Folic Acid; Gallic Acid; Homocysteine; Humans; Male; Methylation; Middle Aged; Phenols; Polyphenols; Tea; Vitamin B 12 | 2007 |