3,4-dihydroxyphenylethanol has been researched along with carvacrol in 2 studies
Timeframe | Studies, this research(%) | All Research% |
---|---|---|
pre-1990 | 0 (0.00) | 18.7374 |
1990's | 1 (50.00) | 18.2507 |
2000's | 0 (0.00) | 29.6817 |
2010's | 0 (0.00) | 24.3611 |
2020's | 1 (50.00) | 2.80 |
Authors | Studies |
---|---|
Aeschbach, R; Aruoma, OI; Butler, J; Halliwell, B; Löliger, J; Murcia, A; Scott, BC | 1 |
Aguado, R; Murtinho, D; Valente, AJM | 1 |
2 other study(ies) available for 3,4-dihydroxyphenylethanol and carvacrol
Article | Year |
---|---|
Antioxidant actions of thymol, carvacrol, 6-gingerol, zingerone and hydroxytyrosol.
Topics: Antioxidants; Ascorbic Acid; Bleomycin; Catechols; Cymenes; Deoxyribose; DNA Damage; Fatty Alcohols; Ferric Compounds; Food Preservation; Guaiacol; Hydroxyl Radical; Lipid Peroxidation; Liposomes; Monoterpenes; Phenylethyl Alcohol; Pulse Radiolysis; Terpenes; Thymol | 1994 |
Association of antioxidant monophenolic compounds with β-cyclodextrin-functionalized cellulose and starch substrates.
Topics: Acrolein; Antioxidants; Benzaldehydes; beta-Cyclodextrins; Butanes; Carboxylic Acids; Cellulose; Cross-Linking Reagents; Cymenes; Drug Liberation; Kinetics; Phenols; Phenylethyl Alcohol; Starch | 2021 |