2-tert-butylhydroquinone has been researched along with d-alpha tocopherol in 16 studies
| Timeframe | Studies, this research(%) | All Research% |
|---|---|---|
| pre-1990 | 1 (6.25) | 18.7374 |
| 1990's | 4 (25.00) | 18.2507 |
| 2000's | 5 (31.25) | 29.6817 |
| 2010's | 6 (37.50) | 24.3611 |
| 2020's | 0 (0.00) | 2.80 |
| Authors | Studies |
|---|---|
| DeWitt, DL; Mattson, WG; Nair, MG; Ramsewak, RS; Zasada, J | 1 |
| Liu, Y; Nair, MG | 1 |
| Fukushima, S; Hirose, M; Ito, N; Shirai, T; Tamano, S | 1 |
| Hakoi, K; Hirose, M; Ito, N; Takahashi, S; Yada, H | 1 |
| Kiozumi, C; Ohshima, T; Ushio, H; Yankah, VV | 1 |
| Behrman, HR; Preston, SL; Takami, M; Toyloy, VA | 1 |
| De Greyt, W; Dewettinck, K; Huyghebaert, A; Verhe, R; Verleyen, T | 1 |
| Furukawa, F; Hirose, M; Miyauchi, M; Nakamura, H; Nishikawa, A; Son, HY | 1 |
| Hettiarachchy, NS; Horax, R; Rababah, TM | 1 |
| Ryu, K | 1 |
| Choi, DS; Jung, MY; Kim, JI; Lee, JH; Park, J; Won, BM | 1 |
| Jorge, N; Luzia, DM | 1 |
| Jeong, MK; Lee, J; Park, CU; Yeo, JD | 1 |
| Chen, Y; Jin, C; Li, D; Lu, B; Wu, X; Zhang, Y | 1 |
| Asnaashari, M; Eshghi, N; Hosseini, F; Khodaparast, MH | 1 |
| Deng, Z; Guo, Q; Ha, Y; Jin, J; Li, Q; Li, Y; Zhang, S | 1 |
16 other study(ies) available for 2-tert-butylhydroquinone and d-alpha tocopherol
| Article | Year |
|---|---|
Phenolic glycosides from Dirca palustris.
Topics: Animals; Antioxidants; Chromatography, Liquid; Chromatography, Thin Layer; Circular Dichroism; Cyclooxygenase 1; Cyclooxygenase 2; Cyclooxygenase 2 Inhibitors; Cyclooxygenase Inhibitors; Female; In Vitro Techniques; Isoenzymes; Liposomes; Magnetic Resonance Spectroscopy; Male; North America; Phenols; Plants, Medicinal; Prostaglandin-Endoperoxide Synthases; Seminal Vesicles; Sheep; Spectrometry, Mass, Fast Atom Bombardment | 1999 |
An efficient and economical MTT assay for determining the antioxidant activity of plant natural product extracts and pure compounds.
Topics: Antioxidants; Coloring Agents; Formazans; Free Radical Scavengers; Mitochondria; Molecular Structure; NADP; Oxidation-Reduction; Plant Extracts; Singlet Oxygen; Tetrazolium Salts; Thiazoles | 2010 |
Modification by alpha-tocopherol, propyl gallate and tertiary butylhydroquinone of urinary bladder carcinogenesis in Fischer 344 rats pretreated with N-butyl-N-(4-hydroxybutyl)nitrosamine.
Topics: Animals; Butylhydroxybutylnitrosamine; Cocarcinogenesis; Gallic Acid; Hydroquinones; Male; Nitrosamines; Propyl Gallate; Rats; Rats, Inbred F344; Urinary Bladder Neoplasms; Vitamin E | 1987 |
Modification of carcinogenesis by alpha-tocopherol, t-butylhydroquinone, propyl gallate and butylated hydroxytoluene in a rat multi-organ carcinogenesis model.
Topics: 1,2-Dimethylhydrazine; Animals; Anticarcinogenic Agents; Antioxidants; Butylated Hydroxytoluene; Carcinogens; Colon; Colonic Neoplasms; Dimethylhydrazines; Gastrointestinal Neoplasms; Hydroquinones; Hyperplasia; Kidney; Kidney Neoplasms; Male; Methylnitronitrosoguanidine; Neoplasms, Experimental; Nitrosamines; Organ Size; Precancerous Conditions; Propyl Gallate; Rats; Rats, Inbred F344; Vitamin E | 1993 |
Antioxidizing potentials of BHA, BHT, TBHQ, tocopherol, and oxygen absorber incorporated in a Ghanaian fermented fish product.
Topics: Absorption; Animals; Antioxidants; Butylated Hydroxyanisole; Butylated Hydroxytoluene; Dietary Fats; Fermentation; Fish Products; Fishes; Food Handling; Food Preservation; Food Preservatives; Ghana; Hydroquinones; Lipid Peroxidation; Thiobarbituric Acid Reactive Substances; Vitamin E; Water | 1998 |
Antioxidants reversibly inhibit the spontaneous resumption of meiosis.
Topics: Animals; Antioxidants; Ascorbic Acid; Butylated Hydroxytoluene; Chorionic Gonadotropin; Chromans; Female; Humans; Hydroquinones; Masoprocol; Meiosis; Oocytes; Ovarian Follicle; Rats; Rats, Sprague-Dawley; Vitamin E | 1999 |
Identification of alpha-tocopherol oxidation products in triolein at elevated temperatures.
Topics: Antioxidants; Food Handling; Hot Temperature; Hydroquinones; Oxidation-Reduction; Plant Oils; Thermodynamics; Triolein; Vitamin E | 2001 |
Promoting effects of combined antioxidant and sodium nitrite treatment on forestomach carcinogenesis in rats after initiation with N-methyl-N'-nitro-N-nitrosoguanidine.
Topics: alpha-Tocopherol; Animals; Antioxidants; Body Weight; Carcinoma, Squamous Cell; Drug Combinations; Drug Interactions; Food Preservatives; Hydroquinones; Hyperplasia; Male; Methylnitronitrosoguanidine; Papilloma; Propyl Gallate; Rats; Rats, Inbred F344; Sodium Nitrite; Stomach Neoplasms | 2002 |
Total phenolics and antioxidant activities of fenugreek, green tea, black tea, grape seed, ginger, rosemary, gotu kola, and ginkgo extracts, vitamin E, and tert-butylhydroquinone.
Topics: Antioxidants; Camellia sinensis; Centella; Ginkgo biloba; Hydroquinones; Phenols; Plant Extracts; Rosmarinus; Seeds; Trigonella; Vitamin E; Vitis; Zingiber officinale | 2004 |
The characteristics of performance and exhaust emissions of a diesel engine using a biodiesel with antioxidants.
Topics: alpha-Tocopherol; Antioxidants; Bioelectric Energy Sources; Butylated Hydroxyanisole; Butylated Hydroxytoluene; Hydroquinones; Molecular Structure; Molecular Weight; Motor Vehicles; Oxidation-Reduction; Propyl Gallate; Soybean Oil; Vehicle Emissions | 2010 |
Kinetic study of the quenching reaction of singlet oxygen by common synthetic antioxidants (tert-butylhydroxyanisol, tert-di-butylhydroxytoluene, and tert-butylhydroquinone) as compared with alpha-tocopherol.
Topics: alpha-Tocopherol; Antioxidants; Butylated Hydroxyanisole; Butylated Hydroxytoluene; Electron Spin Resonance Spectroscopy; Hydroquinones; Kinetics; Light; Linoleic Acid; Methylene Blue; Naphthacenes; Oxidation-Reduction; Photochemistry; Photolysis; Singlet Oxygen | 2009 |
Oxidative stability and alpha-tocopherol retention in soybean oil with lemon seed extract (Citrus limon) under thermoxidation.
Topics: Antioxidants; Chromatography, High Pressure Liquid; Citrus; Hot Temperature; Hydroquinones; Oxidation-Reduction; Plant Extracts; Seeds; Soybean Oil; Vitamin E | 2009 |
Comparing antioxidant effectiveness of natural and synthetic free radical scavengers in thermally-oxidized lard using DPPH method.
Topics: alpha-Tocopherol; Aniline Compounds; Antioxidants; Benzodioxoles; Biphenyl Compounds; Butylated Hydroxytoluene; Dietary Fats; Food Analysis; Food Preservation; Food Preservatives; Free Radical Scavengers; Hot Temperature; Hydroquinones; Linoleic Acids, Conjugated; Oxidation-Reduction; Phenols; Picrates; Spectrophotometry; Time Factors | 2010 |
Study on mitigation of acrylamide formation in cookies by 5 antioxidants.
Topics: Acrylamide; Antioxidants; Ascorbic Acid; Bambusa; Chromatography, Liquid; Color; Female; Food Handling; Humans; Hydroquinones; Male; Plant Leaves; Polyphenols; Tandem Mass Spectrometry; Taste; Tea; Vitamin E | 2012 |
Evaluating the potential of natural curcumin for oxidative stability of soybean oil.
Topics: alpha-Tocopherol; Antioxidants; Chromatography, Gas; Curcumin; Fatty Acids; Hydroquinones; Nuclear Magnetic Resonance, Biomolecular; Plant Oils; Rhizome; Soybean Oil; Temperature | 2014 |
Impact of additives on thermally-induced trans isomers in 9c,12c linoleic acid triacylglycerol.
Topics: Butylated Hydroxyanisole; Butylated Hydroxytoluene; Chromatography, Gas; Cooking; Cysteine; Hot Temperature; Hydroquinones; Isomerism; Linoleic Acid; Linoleic Acids, Conjugated; Trans Fatty Acids; Triglycerides; Vitamin E | 2015 |