2-nonanone has been researched along with ethyl propionate in 1 studies
Timeframe | Studies, this research(%) | All Research% |
---|---|---|
pre-1990 | 0 (0.00) | 18.7374 |
1990's | 0 (0.00) | 18.2507 |
2000's | 0 (0.00) | 29.6817 |
2010's | 1 (100.00) | 24.3611 |
2020's | 0 (0.00) | 2.80 |
Authors | Studies |
---|---|
Déléris, I; Doyennette, M; Féron, G; Guichard, E; Souchon, I; Trelea, IC | 1 |
1 other study(ies) available for 2-nonanone and ethyl propionate
Article | Year |
---|---|
Main individual and product characteristics influencing in-mouth flavour release during eating masticated food products with different textures: mechanistic modelling and experimental validation.
Topics: Air; Cheese; Deglutition; Digestion; Eating; Food; Humans; Ketones; Mass Spectrometry; Mastication; Models, Biological; Mouth; Particle Size; Propionates; Saliva; Saliva, Artificial; Taste | 2014 |