Page last updated: 2024-08-18

2-naphthol and penicillic acid

2-naphthol has been researched along with penicillic acid in 2 studies

Research

Studies (2)

TimeframeStudies, this research(%)All Research%
pre-19900 (0.00)18.7374
1990's1 (50.00)18.2507
2000's1 (50.00)29.6817
2010's0 (0.00)24.3611
2020's0 (0.00)2.80

Authors

AuthorsStudies
Amend, R; Müller, HM1
Erdogan, A; Sert, S1

Other Studies

2 other study(ies) available for 2-naphthol and penicillic acid

ArticleYear
Formation and disappearance of mycophenolic acid, patulin, penicillic acid and PR toxin in maize silage inoculated with Penicillium roqueforti.
    Archiv fur Tierernahrung, 1997, Volume: 50, Issue:3

    Topics: Animals; Chromatography, High Pressure Liquid; Chromatography, Thin Layer; Hydrogen-Ion Concentration; Mycophenolic Acid; Naphthols; Patulin; Penicillic Acid; Penicillium; Silage; Temperature; Time Factors; Zea mays

1997
Mycotoxin-forming ability of two Penicillium roqueforti strains in blue moldy tulum cheese ripened at various temperatures.
    Journal of food protection, 2004, Volume: 67, Issue:3

    Topics: Cheese; Chromatography, Thin Layer; Colony Count, Microbial; Food Microbiology; Heterocyclic Compounds, 4 or More Rings; Indoles; Mycotoxins; Naphthols; Patulin; Penicillic Acid; Penicillium; Piperazines; Species Specificity; Temperature; Time Factors

2004