2-naphthol has been researched along with caprylates in 3 studies
Timeframe | Studies, this research(%) | All Research% |
---|---|---|
pre-1990 | 1 (33.33) | 18.7374 |
1990's | 0 (0.00) | 18.2507 |
2000's | 1 (33.33) | 29.6817 |
2010's | 0 (0.00) | 24.3611 |
2020's | 1 (33.33) | 2.80 |
Authors | Studies |
---|---|
Endo, A; Kuroda, M; Tanzawa, K; Tsujita, Y | 1 |
Czaczyk, K; Jelen, HH; Mildner, S | 1 |
Jáč, P; Moreno-González, D; Nováková, L; Švec, F | 1 |
3 other study(ies) available for 2-naphthol and caprylates
Article | Year |
---|---|
Inhibition of cholesterol synthesis in vitro and in vivo by ML-236A and ML-236B, competitive inhibitors of 3-hydroxy-3-methylglutaryl-coenzyme A reductase.
Topics: Acetates; Animals; Binding, Competitive; Caprylates; Cholesterol; Fatty Acids; Gallbladder; Hydroxymethylglutaryl-CoA Reductase Inhibitors; In Vitro Techniques; Kidney; Kinetics; Lactones; Liver; Lovastatin; Male; Mevalonic Acid; Mice; Naphthalenes; Naphthols; Organ Specificity; Pyrans; Rats; Sterols | 1977 |
Influence of octanoic acid addition to medium on some volatile compounds and PR-toxin biosynthesis by Penicillium roqueforti.
Topics: Caprylates; Culture Media; Ergosterol; Ketones; Naphthols; Penicillium; Sesquiterpenes; Triticum | 2002 |
Determination of Sudan dyes in chili products by micellar electrokinetic chromatography-MS/MS using a volatile surfactant.
Topics: Azo Compounds; Caprylates; Capsicum; Chromatography, Micellar Electrokinetic Capillary; Coloring Agents; Fluorocarbons; Food Analysis; Food Contamination; Limit of Detection; Micelles; Naphthols; Surface-Active Agents; Tandem Mass Spectrometry | 2020 |