Page last updated: 2024-08-23

2-methyl-3-furanthiol and thiamine

2-methyl-3-furanthiol has been researched along with thiamine in 1 studies

Research

Studies (1)

Timeframe	Studies, this research(%)	All Research%
pre-1990	0 (0.00)	18.7374
1990's	0 (0.00)	18.2507
2000's	1 (100.00)	29.6817
2010's	0 (0.00)	24.3611
2020's	0 (0.00)	2.80

Authors

Authors	Studies
Dreher, JG; Naim, M; Rouseff, RL	1

Other Studies

1 other study(ies) available for 2-methyl-3-furanthiol and thiamine

Article	Year
GC-olfactometric characterization of aroma volatiles from the thermal degradation of thiamin in model orange juice. Journal of agricultural and food chemistry, 2003, May-07, Volume: 51, Issue:10 Topics: Adult; Beverages; Chromatography, Gas; Citrus; Dimerization; Female; Furans; Gas Chromatography-Mass Spectrometry; Hot Temperature; Humans; Male; Odorants; Smell; Sulfhydryl Compounds; Thiamine; Volatilization	2003

Article

Year

GC-olfactometric characterization of aroma volatiles from the thermal degradation of thiamin in model orange juice.

Journal of agricultural and food chemistry, 2003, May-07, Volume: 51, Issue:10

Topics: Adult; Beverages; Chromatography, Gas; Citrus; Dimerization; Female; Furans; Gas Chromatography-Mass Spectrometry; Hot Temperature; Humans; Male; Odorants; Smell; Sulfhydryl Compounds; Thiamine; Volatilization

2003