Page last updated: 2024-08-26

2-methyl-1,4-dinitropyrrole and isoascorbic acid

2-methyl-1,4-dinitropyrrole has been researched along with isoascorbic acid in 1 studies

Research

Studies (1)

TimeframeStudies, this research(%)All Research%
pre-19900 (0.00)18.7374
1990's0 (0.00)18.2507
2000's0 (0.00)29.6817
2010's0 (0.00)24.3611
2020's1 (100.00)2.80

Authors

AuthorsStudies
Daguer, H; De Dea Lindner, J; Molognoni, L; Motta, GE1

Other Studies

1 other study(ies) available for 2-methyl-1,4-dinitropyrrole and isoascorbic acid

ArticleYear
Microbial biotransformation of N-nitro-, C-nitro-, and C-nitrous-type mutagens by Lactobacillus delbrueckii subsp. bulgaricus in meat products.
    Food and chemical toxicology : an international journal published for the British Industrial Biological Research Association, 2020, Volume: 136

    Topics: Antioxidants; Ascorbic Acid; Food Microbiology; Food Preservatives; Hydroxylamines; Lactobacillus delbrueckii; Meat Products; Mutagens; Nitriles; Pyrroles; Sodium Nitrite; Sorbic Acid

2020