2-hydrazinobenzothiazole has been researched along with thiazoles in 6 studies
| Timeframe | Studies, this research(%) | All Research% |
|---|---|---|
| pre-1990 | 1 (16.67) | 18.7374 |
| 1990's | 0 (0.00) | 18.2507 |
| 2000's | 0 (0.00) | 29.6817 |
| 2010's | 5 (83.33) | 24.3611 |
| 2020's | 0 (0.00) | 2.80 |
| Authors | Studies |
|---|---|
| Beljean-Leymarie, M; Bruna, E | 1 |
| Bairwa, VK; Telvekar, VN | 1 |
| Anindya, R; Kodipelli, N; Shivange, G | 1 |
| Liu, HL; Pu, SZ; Tang, XG | 1 |
| Elsayed, SA; Mostafa, SI; Saad, EA | 1 |
| Gürkan, R; Zengin, HB | 1 |
6 other study(ies) available for 2-hydrazinobenzothiazole and thiazoles
| Article | Year |
|---|---|
Subpicogram determination of malondialdehyde by gas-liquid chromatography with nitrogen phosphorus detector. I. Standardization.
Topics: Acetaldehyde; Chromatography, Gas; Humans; Malonates; Malondialdehyde; Microchemistry; Nitrogen; Pentanones; Phosphorus; Thiazoles | 1988 |
Novel 2-(2-benzylidenehydrazinyl)benzo[d]thiazole as potential antitubercular agents.
Topics: Antitubercular Agents; Humans; Microbial Sensitivity Tests; Mycobacterium tuberculosis; Structure-Activity Relationship; Thiazoles; Tuberculosis | 2013 |
2-Hydrazinobenzothiazole-based etheno-adduct repair protocol (HERP): a method for quantitative determination of direct repair of etheno-bases.
Topics: DNA; DNA Adducts; DNA Repair; Escherichia coli; Escherichia coli Proteins; Kinetics; Mixed Function Oxygenases; Spectrophotometry; Thiazoles | 2015 |
A diarylethene-derived probe for colorimetric detection of CN
Topics: Colorimetry; Cyanides; Ethylenes; Fluorescent Dyes; Spectrometry, Fluorescence; Thiazoles | 2016 |
Development of New Potential Anticancer Metal Complexes Derived from 2-Hydrazinobenzothiazole.
Topics: Animals; Antineoplastic Agents; Antioxidants; Cell Line, Tumor; Cell Survival; Coordination Complexes; DNA; Erythrocytes; Hemolysis; Humans; Male; Metals; Rats; Thiazoles | 2019 |
Use of 2-Hydrazinobenzothiazole-Modified Copolymer(s) as Potential Chelating Agent for Sensitive and Selective Determination of Low Levels of Mercury in Seafood by Ultrasound-Assisted Cloud-Point Extraction Combined with Spectrophotometry.
Topics: Chelating Agents; Food Analysis; Mercury; Seafood; Thiazoles; Ultrasonic Waves | 2019 |