2-amino-1-methyl-6-phenylimidazo(4,5-b)pyridine has been researched along with proanthocyanidin in 1 studies
Timeframe | Studies, this research(%) | All Research% |
---|---|---|
pre-1990 | 0 (0.00) | 18.7374 |
1990's | 0 (0.00) | 18.2507 |
2000's | 1 (100.00) | 29.6817 |
2010's | 0 (0.00) | 24.3611 |
2020's | 0 (0.00) | 2.80 |
Authors | Studies |
---|---|
Furukawa, F; Hirose, M; Imazawa, T; Nakamura, H; Natsume, M; Nishikawa, A; Osakabe, N; Yamagishi, M | 1 |
1 other study(ies) available for 2-amino-1-methyl-6-phenylimidazo(4,5-b)pyridine and proanthocyanidin
Article | Year |
---|---|
Effects of cacao liquor proanthocyanidins on PhIP-induced mutagenesis in vitro, and in vivo mammary and pancreatic tumorigenesis in female Sprague-Dawley rats.
Topics: Adenocarcinoma; Adenoma; Animals; Anthocyanins; Anticarcinogenic Agents; Antineoplastic Agents, Phytogenic; Biotransformation; Cacao; Carcinogens; Catechin; Dose-Response Relationship, Drug; Drug Screening Assays, Antitumor; Female; Flavonoids; Imidazoles; Mammary Neoplasms, Experimental; Microsomes, Liver; Mutagenesis; Mutagenicity Tests; Organ Specificity; Pancreatic Neoplasms; Phenols; Phytotherapy; Plant Extracts; Polymers; Proanthocyanidins; Rats; Rats, Sprague-Dawley; Salmonella typhimurium | 2002 |