2,6-dichloroindophenol has been researched along with galactose in 4 studies
Timeframe | Studies, this research(%) | All Research% |
---|---|---|
pre-1990 | 2 (50.00) | 18.7374 |
1990's | 0 (0.00) | 18.2507 |
2000's | 1 (25.00) | 29.6817 |
2010's | 1 (25.00) | 24.3611 |
2020's | 0 (0.00) | 2.80 |
Authors | Studies |
---|---|
Bragg, PD; Singh, AP | 1 |
Wurtz, B | 1 |
Baroja-Mazo, A; Busto, F; de Arriaga, D; de Cima, S; del Valle, P; RĂșa, J; Smirnoff, N | 1 |
Bilitewski, U; Hassan, RY | 1 |
4 other study(ies) available for 2,6-dichloroindophenol and galactose
Article | Year |
---|---|
Transport of alpha-methyl glucoside in a cytochrome-deficient mutant of Escherichia coli K-12.
Topics: 2,6-Dichloroindophenol; Adenosine Triphosphatases; Azides; Binding, Competitive; Biological Transport, Active; Carbonyl Cyanide m-Chlorophenyl Hydrazone; Cytochromes; Escherichia coli; Galactose; Kinetics; Lactates; Methylglucosides; Methylglycosides; Mutation | 1976 |
[Activation, by various aldoses, of dichlorophenol-indophenol reduction by endogenous constituents of a preparation of glucose dehydrogenase from Pseudomonas fluorescens].
Topics: 2,6-Dichloroindophenol; Carbohydrate Dehydrogenases; Enzyme Activation; Galactose; Glucose; Glucose Dehydrogenases; Indophenol; Oxidation-Reduction; Pseudomonas fluorescens; Species Specificity; Substrate Specificity; Xylose | 1979 |
Characterisation and biosynthesis of D-erythroascorbic acid in Phycomyces blakesleeanus.
Topics: 2,6-Dichloroindophenol; Arabinose; Ascorbic Acid; Fucose; Galactose; Glycosylation; Molecular Weight; Mycelium; Oxidation-Reduction; Phycomyces; Spores; Sugar Alcohol Dehydrogenases | 2005 |
A viability assay for Candida albicans based on the electron transfer mediator 2,6-dichlorophenolindophenol.
Topics: 2,6-Dichloroindophenol; Candida albicans; Candida glabrata; Catalysis; Color; Electrochemistry; Electron Transport; Enzyme Activation; Fungal Proteins; Galactose; Glucose; Microbial Viability; Microbiological Techniques; NAD; NADH Dehydrogenase; Oxidation-Reduction; Oxygen; Rotenone; Saccharomyces cerevisiae; Spectrophotometry | 2011 |