Compounds > 2,4-xylidine
Page last updated: 2024-08-18

2,4-xylidine and amitraz

2,4-xylidine has been researched along with amitraz in 7 studies

Research

Studies (7)

TimeframeStudies, this research(%)All Research%
pre-19900 (0.00)18.7374
1990's0 (0.00)18.2507
2000's5 (71.43)29.6817
2010's2 (28.57)24.3611
2020's0 (0.00)2.80

Authors

AuthorsStudies
Admiraal, W; Kraak, MH; Oladimeji, AA; Osano, O1
Brimecombe, RD; Limson, JL1
Fernandez-Alba, AR; García-Reyes, JF; Molina-Díaz, A1
Barceló, D; Farré, Ml; Picó, Y; Soler, C; Tokman, N1
Ding, T; Jiang, Y; Lin, H; Miao, JJ; Shen, CY; Wu, B; Xu, JZ; Zhao, ZY1
Chen, D; Ishsan, A; Le, T; Liu, Y; Tao, Y; Wang, Y; Yu, H; Yuan, Z1
Anastassiades, M; Hepperle, J; Mack, D; Schüler, S; Sigalov, I1

Other Studies

7 other study(ies) available for 2,4-xylidine and amitraz

ArticleYear
Teratogenic effects of amitraz, 2,4-dimethylaniline, and paraquat on developing frog (Xenopus) embryos.
    Archives of environmental contamination and toxicology, 2002, Volume: 43, Issue:1

    Topics: Abnormalities, Multiple; Aniline Compounds; Animals; Edema; Embryo, Nonmammalian; Embryonic Development; Herbicides; Insecticides; Lethal Dose 50; Paraquat; Risk Assessment; Toluidines; Water Pollutants, Chemical; Xenopus

2002
Electrochemical investigation of the effect of pH and solvent on amitraz stability.
    Journal of agricultural and food chemistry, 2006, Oct-18, Volume: 54, Issue:21

    Topics: Aniline Compounds; Drug Stability; Electrochemistry; Hydrogen-Ion Concentration; Hydrolysis; Insecticides; Solvents; Toluidines

2006
Identification of pesticide transformation products in food by liquid chromatography/time-of-flight mass spectrometry via "fragmentation-degradation" relationships.
    Analytical chemistry, 2007, Jan-01, Volume: 79, Issue:1

    Topics: Amidines; Aniline Compounds; Chromatography, Liquid; Food Analysis; Food Contamination; Hydrolysis; Malathion; Mass Spectrometry; Pesticide Residues; Time Factors; Toluidines

2007
Determination of amitraz and its transformation products in pears by ethyl acetate extraction and liquid chromatography-tandem mass spectrometry.
    Journal of chromatography. A, 2009, Apr-10, Volume: 1216, Issue:15

    Topics: Acetates; Aniline Compounds; Chromatography, Liquid; Pesticide Residues; Pyrus; Reproducibility of Results; Sensitivity and Specificity; Sulfates; Tandem Mass Spectrometry; Toluidines

2009
Determination of amitraz and 2,4-dimethylaniline residues in honey by using LC with UV detection and MS/MS.
    Journal of separation science, 2009, Volume: 32, Issue:23-24

    Topics: Acaricides; Aniline Compounds; Chromatography, High Pressure Liquid; Chromatography, Liquid; Food Contamination; Honey; Pesticide Residues; Spectrometry, Mass, Electrospray Ionization; Tandem Mass Spectrometry; Toluidines

2009
Simultaneous determination of amitraz and its metabolite residue in food animal tissues by gas chromatography-electron capture detector and gas chromatography-mass spectrometry with accelerated solvent extraction.
    Journal of chromatography. B, Analytical technologies in the biomedical and life sciences, 2010, Jul-01, Volume: 878, Issue:21

    Topics: Aniline Compounds; Animals; Cattle; Food Analysis; Gas Chromatography-Mass Spectrometry; Hexanes; Kidney; Liver; Methanol; Reproducibility of Results; Sensitivity and Specificity; Sheep; Solid Phase Extraction; Swine; Toluidines

2010
Analysis of "Amitraz (sum)" in pears with incurred residues - Comparison of the approach covering the individual metabolites via LC-MS/MS with the approach involving cleavage to 2,4-dimethylaniline.
    Food chemistry, 2015, Jan-01, Volume: 166

    Topics: Aniline Compounds; Chromatography, Liquid; Hydrolysis; Mass Spectrometry; Pyrus; Tandem Mass Spectrometry; Toluidines

2015