Compounds > 2,4-dibromophenol

Page last updated: 2024-08-21

2,4-dibromophenol and 2,6-dibromophenol

2,4-dibromophenol has been researched along with 2,6-dibromophenol in 8 studies

Research

Studies (8)

Timeframe	Studies, this research(%)	All Research%
pre-1990	0 (0.00)	18.7374
1990's	1 (12.50)	18.2507
2000's	5 (62.50)	29.6817
2010's	2 (25.00)	24.3611
2020's	0 (0.00)	2.80

Authors

Authors	Studies
Cichewicz, RH; Crews, P; Holman, TR; Johnson, TA; Kenyon, VA; Segraves, EN; Segraves, NL; Shah, RR; Sui, JK; Whitman, S	1
Drew, M; Helidoniotis, F; Svoronos, D; Whitfield, FB	1
Chung, HY; Joyce Ma, WC; Kim, JS	1
Fitzhenry, MJ; Frank, DC; Fuller, SC; Poole, SE; Smyth, HE	1
Bednár, P; Biedermann, D; Homolka, L; Martínková, L; Papousková, B; Petrícková, A; Sulc, M; Uhnáková, B; Vejvoda, V	1
Hidaka, T; Hosoi, S; Nakazawa, H; Takahashi, K; Tanaka, Y	1
Bartosova, Z; Halouzka, V; Hrbac, J; Jirovsky, D; Riman, D; Svidrnoch, M	1
Akitsu, T; Fujioka, A; Hirayama, K; Kaneko, H; Katayama-Hirayama, K; Tauchi, A; Toda, N	1

Other Studies

8 other study(ies) available for 2,4-dibromophenol and 2,6-dibromophenol

Article	Year
Probing the activity differences of simple and complex brominated aryl compounds against 15-soybean, 15-human, and 12-human lipoxygenase. Journal of medicinal chemistry, 2004, Jul-29, Volume: 47, Issue:16 Topics: Animals; Arachidonate 12-Lipoxygenase; Arachidonate 15-Lipoxygenase; Blood Platelets; Dioxins; Environmental Pollutants; Flame Retardants; Glycine max; Humans; Hydrocarbons, Brominated; Lipoxygenase Inhibitors; Phenols; Phenyl Ethers; Polybrominated Biphenyls; Porifera; Reticulocytes; Structure-Activity Relationship	2004
Distribution of bromophenols in species of marine polychaetes and bryozoans from eastern Australia and the role of such animals in the flavor of edible ocean fish and prawns (shrimp). Journal of agricultural and food chemistry, 1999, Volume: 47, Issue:11 Topics: Animals; Australia; Bryozoa; Decapoda; Fishes; Phenols; Polychaeta; Taste	1999
Seasonal distribution of bromophenols in selected Hong Kong seafood. Journal of agricultural and food chemistry, 2003, Nov-05, Volume: 51, Issue:23 Topics: Animals; Crustacea; Fishes; Hong Kong; Mollusca; Phenols; Seafood; Seasons	2003
Improved approach for analyzing bromophenols in seafood using stable isotope dilution analysis in combination with SPME. Journal of agricultural and food chemistry, 2008, Sep-24, Volume: 56, Issue:18 Topics: Carbon Isotopes; Gas Chromatography-Mass Spectrometry; Indicator Dilution Techniques; Phenols; Seafood; Taste	2008
Biodegradation of brominated aromatics by cultures and laccase of Trametes versicolor. Chemosphere, 2009, Volume: 76, Issue:6 Topics: Biodegradation, Environmental; Hydrocarbons, Brominated; Laccase; Phenols; Polybrominated Biphenyls; Trametes; Water Pollutants, Chemical	2009
[Analysis of 2,4-dibromophenol and 2,6-dibromophenol in phenolic-smelling flatfish]. Shokuhin eiseigaku zasshi. Journal of the Food Hygienic Society of Japan, 2009, Volume: 50, Issue:6 Topics: Acetone; Animals; Fish Products; Flatfishes; Gas Chromatography-Mass Spectrometry; Hexanes; Odorants; Phenols; Solvents	2009
HPLC-ED of low-molecular weight brominated phenols and tetrabromobisphenol A using pretreated carbon fiber microelectrode. Talanta, 2014, Volume: 122 Topics: Carbon; Carbon Fiber; Chromatography, High Pressure Liquid; Electrochemical Techniques; Microelectrodes; Molecular Weight; Phenols; Polybrominated Biphenyls	2014
Degradation of dibromophenols by UV irradiation. Journal of environmental sciences (China), 2014, Jun-01, Volume: 26, Issue:6 Topics: Molecular Structure; Phenols; Ultraviolet Rays; Water Pollutants, Chemical	2014