Compounds > 2,4,6-tribromophenol

2,4,6-tribromophenol and 4-bromophenol

2,4,6-tribromophenol has been researched along with 4-bromophenol in 7 studies

Research

Studies (7)

Timeframe	Studies, this research(%)	All Research%
pre-1990	0 (0.00)	18.7374
1990's	1 (14.29)	18.2507
2000's	4 (57.14)	29.6817
2010's	2 (28.57)	24.3611
2020's	0 (0.00)	2.80

Authors

Authors	Studies
Drew, M; Helidoniotis, F; Svoronos, D; Whitfield, FB	1
Holme, JA; Hongslo, JK; Meussen-Elholm, ET; Olsen, CM	1
Chung, HY; Joyce Ma, WC; Kim, JS	1
Fitzhenry, MJ; Frank, DC; Fuller, SC; Poole, SE; Smyth, HE	1
Bednár, P; Biedermann, D; Homolka, L; Martínková, L; Papousková, B; Petrícková, A; Sulc, M; Uhnáková, B; Vejvoda, V	1
Bernstein, A; Gelman, F; Halicz, L; Levin, E; Ronen, Z	1
Chen, D; Gan, J; Lin, K; Song, L; Zhou, S	1

Other Studies

7 other study(ies) available for 2,4,6-tribromophenol and 4-bromophenol

Article	Year
Distribution of bromophenols in species of marine polychaetes and bryozoans from eastern Australia and the role of such animals in the flavor of edible ocean fish and prawns (shrimp). Journal of agricultural and food chemistry, 1999, Volume: 47, Issue:11 Topics: Animals; Australia; Bryozoa; Decapoda; Fishes; Phenols; Polychaeta; Taste	1999
Brominated phenols: characterization of estrogen-like activity in the human breast cancer cell-line MCF-7. Toxicology letters, 2002, Mar-24, Volume: 129, Issue:1-2 Topics: Estrogen Antagonists; Estrogens; Female; Humans; Phenols; Protein Biosynthesis; Proteins; Receptors, Progesterone; Trefoil Factor-1; Tumor Cells, Cultured; Tumor Suppressor Proteins	2002
Seasonal distribution of bromophenols in selected Hong Kong seafood. Journal of agricultural and food chemistry, 2003, Nov-05, Volume: 51, Issue:23 Topics: Animals; Crustacea; Fishes; Hong Kong; Mollusca; Phenols; Seafood; Seasons	2003
Improved approach for analyzing bromophenols in seafood using stable isotope dilution analysis in combination with SPME. Journal of agricultural and food chemistry, 2008, Sep-24, Volume: 56, Issue:18 Topics: Carbon Isotopes; Gas Chromatography-Mass Spectrometry; Indicator Dilution Techniques; Phenols; Seafood; Taste	2008
Biodegradation of brominated aromatics by cultures and laccase of Trametes versicolor. Chemosphere, 2009, Volume: 76, Issue:6 Topics: Biodegradation, Environmental; Hydrocarbons, Brominated; Laccase; Phenols; Polybrominated Biphenyls; Trametes; Water Pollutants, Chemical	2009
Kinetic bromine isotope effect: example from the microbial debromination of brominated phenols. Analytical and bioanalytical chemistry, 2013, Volume: 405, Issue:9 Topics: Biotransformation; Bromine; Gas Chromatography-Mass Spectrometry; Halogenation; Isotopes; Kinetics; Phenols	2013
Formation of brominated phenolic contaminants from natural manganese oxides-catalyzed oxidation of phenol in the presence of Br(.). Chemosphere, 2016, Volume: 155 Topics: Bromine; Catalysis; Halogenated Diphenyl Ethers; Halogenation; Hydroxylation; Manganese Compounds; Models, Chemical; Oxidation-Reduction; Oxides; Phenol; Phenols; Polybrominated Biphenyls	2016