2,2-bis(bromomethyl)-1,3-propanediol has been researched along with erythritol in 3 studies
| Timeframe | Studies, this research(%) | All Research% |
|---|---|---|
| pre-1990 | 0 (0.00) | 18.7374 |
| 1990's | 2 (66.67) | 18.2507 |
| 2000's | 0 (0.00) | 29.6817 |
| 2010's | 0 (0.00) | 24.3611 |
| 2020's | 1 (33.33) | 2.80 |
| Authors | Studies |
|---|---|
| Combes, D; Graber, M; Ye, WN | 1 |
| Koo, MH; Oliveira, IM; Park, YK | 1 |
| Fernández-Lobato, M; Jiménez-Ortega, E; Míguez, N; Piedrabuena, D; Plou, FJ; Ramírez-Escudero, M; Rodrigo-Frutos, D; Sanz-Aparicio, J | 1 |
3 other study(ies) available for 2,2-bis(bromomethyl)-1,3-propanediol and erythritol
| Article | Year |
|---|---|
Stabilizing effect of polyhydric alcohols. Influence of the enzyme.
Topics: Alcohols; alpha-Amylases; beta-Fructofuranosidase; Enzyme Stability; Erythritol; Ethylene Glycols; Glucose Oxidase; Glycerol; Glycoside Hydrolases; Hot Temperature; Kinetics; Muramidase; Protein Denaturation; Sorbitol; Xylitol | 1990 |
Biochemical characteristics of osmophilic yeasts isolated from pollens and honey.
Topics: beta-Fructofuranosidase; Chromatography, Paper; Erythritol; Glycoside Hydrolases; Honey; Oligosaccharides; Osmolar Concentration; Pollen; Sucrose; Yeasts | 1996 |
New insights into the molecular mechanism behind mannitol and erythritol fructosylation by β-fructofuranosidase from Schwanniomyces occidentalis.
Topics: beta-Fructofuranosidase; Biotechnology; Enzyme Assays; Erythritol; Fungal Proteins; Kinetics; Mannitol; Oligosaccharides; Saccharomycetales; Substrate Specificity; Sucrose | 2021 |