2,2-bis(bromomethyl)-1,3-propanediol has been researched along with acrylamide in 6 studies
| Timeframe | Studies, this research(%) | All Research% |
|---|---|---|
| pre-1990 | 0 (0.00) | 18.7374 |
| 1990's | 0 (0.00) | 18.2507 |
| 2000's | 0 (0.00) | 29.6817 |
| 2010's | 6 (100.00) | 24.3611 |
| 2020's | 0 (0.00) | 2.80 |
| Authors | Studies |
|---|---|
| Bethke, PC; Bhaskar, PB; Buell, CR; Busse, JS; Hamernik, AJ; Jansky, SH; Jiang, J; Whitty, BR; Wu, L | 1 |
| Rommens, CM; Shakya, R; Shrestha, P; Ye, J | 1 |
| Ashworth, MJ; Brummell, DA; Chen, RK; Harris, JC; McKenzie, MJ | 1 |
| Bethke, PC; Bussan, AJ; Busse, JS; Chamberlain, P; Jiang, J; Richael, C; Zhu, X | 1 |
| Baltes, NJ; Cedrone, F; Clasen, BM; Coffman, A; Daulhac, A; Davison, S; Demorest, ZL; Haun, W; Li, J; Luo, S; Mathis, L; Ray, EE; Retterath, A; Stoddard, TJ; Tibebu, R; Voytas, DF; Yabandith, A; Zhang, F | 1 |
| Bethke, PC; Busse, JS; Gong, H; He, Q; Jiang, J; Jin, W; Zeng, Z; Zhu, X | 1 |
6 other study(ies) available for 2,2-bis(bromomethyl)-1,3-propanediol and acrylamide
| Article | Year |
|---|---|
Suppression of the vacuolar invertase gene prevents cold-induced sweetening in potato.
Topics: Acrylamide; beta-Fructofuranosidase; Carbohydrates; Cold Temperature; Food Handling; Gene Expression Regulation, Plant; Genes, Plant; Plant Proteins; Plant Tubers; Plants, Genetically Modified; RNA Interference; Solanum tuberosum; Vacuoles | 2010 |
Tuber-specific silencing of the acid invertase gene substantially lowers the acrylamide-forming potential of potato.
Topics: Acrylamide; Asparagine; beta-Fructofuranosidase; Fructose; Gene Silencing; Glucose; Plant Proteins; Plant Tubers; Plants, Genetically Modified; Solanum tuberosum; Starch; Sucrose | 2010 |
Post-translational regulation of acid invertase activity by vacuolar invertase inhibitor affects resistance to cold-induced sweetening of potato tubers.
Topics: Acrylamide; beta-Fructofuranosidase; Cold Temperature; Color; Gene Expression Regulation, Plant; Plant Proteins; Plant Tubers; Protein Processing, Post-Translational; RNA, Messenger; Solanum tuberosum | 2013 |
Vacuolar invertase gene silencing in potato (Solanum tuberosum L.) improves processing quality by decreasing the frequency of sugar-end defects.
Topics: Acrylamide; beta-Fructofuranosidase; Carbohydrates; Food Handling; Gene Expression Regulation, Plant; Gene Silencing; Plant Tubers; RNA Interference; Solanum tuberosum; Vacuoles | 2014 |
Improving cold storage and processing traits in potato through targeted gene knockout.
Topics: Acrylamide; Base Sequence; beta-Fructofuranosidase; Carbohydrates; Cold Temperature; Cryopreservation; Gene Knockout Techniques; Gene Targeting; Genes, Plant; Mutation; Plants, Genetically Modified; Solanum tuberosum; Transcription Activator-Like Effector Nucleases; Vacuoles | 2016 |
Silencing of vacuolar invertase and asparagine synthetase genes and its impact on acrylamide formation of fried potato products.
Topics: Acrylamide; Asparagine; Aspartate-Ammonia Ligase; Base Sequence; beta-Fructofuranosidase; Carbohydrate Metabolism; Cooking; Fructose; Gene Expression Regulation, Plant; Gene Silencing; Genes, Plant; Glucose; Phenotype; Plant Stems; Plant Tubers; Solanum tuberosum; Sucrose; Vacuoles | 2016 |