2,2'-azobis(2,4-dimethylvaleronitrile) has been researched along with catechin in 4 studies
| Timeframe | Studies, this research(%) | All Research% |
|---|---|---|
| pre-1990 | 0 (0.00) | 18.7374 |
| 1990's | 1 (25.00) | 18.2507 |
| 2000's | 3 (75.00) | 29.6817 |
| 2010's | 0 (0.00) | 24.3611 |
| 2020's | 0 (0.00) | 2.80 |
| Authors | Studies |
|---|---|
| Fraga, CG; Lotito, SB | 1 |
| Actis-Goretta, L; Caligiuri, M; Fraga, CG; Keen, CL; Lotito, SB; Rein, D; Renart, ML; Schmitz, HH; Steinberg, FM | 1 |
| Clark, TA; Czubryl, MP; Faustino, RS; Pierce, GN; Sobrattee, S | 1 |
| Erlejman, AG; Fraga, CG; Oteiza, PI | 1 |
4 other study(ies) available for 2,2'-azobis(2,4-dimethylvaleronitrile) and catechin
| Article | Year |
|---|---|
(+)-Catechin prevents human plasma oxidation.
Topics: Amidines; Antioxidants; Azo Compounds; beta Carotene; Blood; Catechin; Chromatography, High Pressure Liquid; Humans; Kinetics; Lipid Peroxidation; Nitriles; Oxidants; Thiobarbituric Acid Reactive Substances; Vitamin E | 1998 |
Influence of oligomer chain length on the antioxidant activity of procyanidins.
Topics: Amidines; Antioxidants; Ascorbic Acid; Azo Compounds; Biflavonoids; Cacao; Catechin; Copper; Dimerization; Egg Yolk; Humans; Inhibitory Concentration 50; Iron; Lipoproteins, LDL; Liposomes; Molecular Weight; Nitriles; Oxidants; Oxidation-Reduction; Proanthocyanidins; Protein Binding; Thiobarbituric Acid Reactive Substances; Ultraviolet Rays | 2000 |
Differential antioxidant properties of red wine in water soluble and lipid soluble peroxyl radical generating systems.
Topics: Amidines; Animals; Antioxidants; Azo Compounds; Catechin; In Vitro Techniques; Lipids; Lipoproteins, LDL; Nitriles; Oxidants; Oxidation-Reduction; Peroxides; Quercetin; Rabbits; Resveratrol; Rutin; Solubility; Stilbenes; Vitamin E; Water; Wine | 2004 |
Procyanidins protect Caco-2 cells from bile acid- and oxidant-induced damage.
Topics: Azo Compounds; Bile Acids and Salts; Caco-2 Cells; Catechin; Cell Membrane Permeability; Cell Survival; Deoxycholic Acid; Humans; Nitriles; Oxidants; Proanthocyanidins | 2006 |