1-triacontanol has been researched along with abscisic acid in 2 studies
| Timeframe | Studies, this research(%) | All Research% |
|---|---|---|
| pre-1990 | 0 (0.00) | 18.7374 |
| 1990's | 1 (50.00) | 18.2507 |
| 2000's | 0 (0.00) | 29.6817 |
| 2010's | 1 (50.00) | 24.3611 |
| 2020's | 0 (0.00) | 2.80 |
| Authors | Studies |
|---|---|
| Chandrasekhar, KS; Shripathi, V; Swamy, GS | 1 |
| Asaf, S; Bilal, S; Hamayun, M; Kang, SM; Khan, AL; Kim, YH; Lee, IJ; Shahzad, R; Waqas, M | 1 |
2 other study(ies) available for 1-triacontanol and abscisic acid
| Article | Year |
|---|---|
Microviscosity of cucumber (Cucumis sativus L.) fruit protoplast membranes is altered by triacontanol and abscisic acid.
Topics: Abscisic Acid; Cell Membrane; Cucumis sativus; Diphenylhexatriene; Fatty Acids; Fatty Alcohols; Fluorescence Polarization; Fluorescent Dyes; Lasers; Membrane Fluidity; Protoplasts; Pyrenes; Viscosity | 1997 |
Salvaging effect of triacontanol on plant growth, thermotolerance, macro-nutrient content, amino acid concentration and modulation of defense hormonal levels under heat stress.
Topics: Abscisic Acid; Amino Acids; Cyclopentanes; Fabaceae; Fatty Alcohols; Hot Temperature; Oxylipins; Stress, Physiological | 2016 |