1-octen-3-ol has been researched along with sodium glutamate in 1 studies
| Timeframe | Studies, this research(%) | All Research% |
|---|---|---|
| pre-1990 | 0 (0.00) | 18.7374 |
| 1990's | 0 (0.00) | 18.2507 |
| 2000's | 0 (0.00) | 29.6817 |
| 2010's | 0 (0.00) | 24.3611 |
| 2020's | 1 (100.00) | 2.80 |
| Authors | Studies |
|---|---|
| Feng, Y; Thomas-Danguin, T; Zhao, M; Zhou, T | 1 |
1 other study(ies) available for 1-octen-3-ol and sodium glutamate
| Article | Year |
|---|---|
Enhancement of saltiness perception by odorants selected from Chinese soy sauce: A gas chromatography/olfactometry-associated taste study.
Topics: Adult; Chromatography, Gas; Female; Food Analysis; Humans; Male; Octanols; Odorants; Olfactometry; Pyrazines; Sodium Chloride, Dietary; Sodium Glutamate; Soy Foods; Taste; Volatile Organic Compounds; Young Adult | 2021 |