Page last updated: 2024-09-04

1-methylcyclopropene and chlorophyll a

1-methylcyclopropene has been researched along with chlorophyll a in 9 studies

Compound Research Comparison

Studies
(1-methylcyclopropene)
Trials
(1-methylcyclopropene)
Recent Studies (post-2010)
(1-methylcyclopropene)
Studies
(chlorophyll a)
Trials
(chlorophyll a)
Recent Studies (post-2010) (chlorophyll a)
243015220,512299,862

Research

Studies (9)

TimeframeStudies, this research(%)All Research%
pre-19900 (0.00)18.7374
1990's0 (0.00)18.2507
2000's1 (11.11)29.6817
2010's7 (77.78)24.3611
2020's1 (11.11)2.80

Authors

AuthorsStudies
Opiyo, AM; Ying, TJ1
Agar, IT; Sabir, FK1
Borghesi, E; Ferrante, A; Trivellini, A; Vernieri, P1
Cheng, Y; Dong, Y; Ge, W; Guan, J; Liu, L; Shen, C; Yan, H; Zhang, Y1
Chen, X; Jin, P; Shang, H; Wang, K; Wang, X; Xu, F; Yang, Z; Zheng, Y1
Fujisawa, M; Ito, Y; Nakano, T; Shima, Y1
Choi, JH; Jeffery, EH; Juvik, JA; Kim, HS; Ku, KM; Kushad, MM1
Dong, S; Liu, S; Liu, T; Liu, Y; Xu, F; Xu, J1
Bai, L; Ge, Y; Han, X; Li, J; Lv, J; Wang, W; Zhang, M1

Other Studies

9 other study(ies) available for 1-methylcyclopropene and chlorophyll a

ArticleYear
Effect of 1-methylcyclopropene post-harvest treatment on ripening process in cherry tomato fruit (Lycopersicon esculentum var. cerasiforme).
    Zhi wu sheng li yu fen zi sheng wu xue xue bao = Journal of plant physiology and molecular biology, 2005, Volume: 31, Issue:1

    Topics: Carotenoids; Chlorophyll; Cyclopropanes; Ethylenes; Fruit; Lycopene; Solanum lycopersicum; Time Factors

2005
Influence of different concentrations of 1-methylcyclopropene on the quality of tomato harvested at different maturity stages.
    Journal of the science of food and agriculture, 2011, Volume: 91, Issue:15

    Topics: Acids; Agriculture; Carotenoids; Chlorophyll; Color; Cyclopropanes; Food Storage; Fruit; Lycopene; Polygalacturonase; Solanum lycopersicum

2011
Chlorophyll a fluorescence as a tool in evaluating the effects of ABA content and ethylene inhibitors on quality of flowering potted Bougainvillea.
    TheScientificWorldJournal, 2012, Volume: 2012

    Topics: Abscisic Acid; Aminooxyacetic Acid; Chlorophyll; Chlorophyll A; Cyclopropanes; Ethylenes; Flowers; Fluorescence; Nyctaginaceae; Plant Leaves; Temperature

2012
Effects of 1-MCP on chlorophyll degradation pathway-associated genes expression and chloroplast ultrastructure during the peel yellowing of Chinese pear fruits in storage.
    Food chemistry, 2012, Nov-15, Volume: 135, Issue:2

    Topics: Chlorophyll; Chloroplasts; Cyclopropanes; Food Storage; Fruit; Gene Expression Regulation, Plant; Plant Growth Regulators; Plant Proteins; Pyrus

2012
Maintaining quality and bioactive compounds of broccoli by combined treatment with 1-methylcyclopropene and 6-benzylaminopurine.
    Journal of the science of food and agriculture, 2013, Mar-30, Volume: 93, Issue:5

    Topics: Anticarcinogenic Agents; Antioxidants; Benzyl Compounds; Brassica; Chlorophyll; Cold Temperature; Cyclopropanes; Flowering Tops; Food Preservatives; Food Quality; Food Storage; Glucosinolates; Humans; Isothiocyanates; Kinetin; Nutritive Value; Oxidoreductases; Pigments, Biological; Plant Growth Regulators; Plant Proteins, Dietary; Plant Stems; Purines; Sulfoxides; Thiocyanates

2013
A large-scale identification of direct targets of the tomato MADS box transcription factor RIPENING INHIBITOR reveals the regulation of fruit ripening.
    The Plant cell, 2013, Volume: 25, Issue:2

    Topics: Binding Sites; Carotenoids; Chlorophyll; Chromatin Immunoprecipitation; Cyclopropanes; Ethylenes; Fruit; Gene Expression Regulation, Plant; Lycopene; MADS Domain Proteins; Molecular Sequence Data; Oligonucleotide Array Sequence Analysis; Plant Proteins; Promoter Regions, Genetic; Signal Transduction; Solanum lycopersicum; Transcription Factors

2013
Methyl jasmonate and 1-methylcyclopropene treatment effects on quinone reductase inducing activity and post-harvest quality of broccoli.
    PloS one, 2013, Volume: 8, Issue:10

    Topics: Acetates; Brassica; Chlorophyll; Cyclopentanes; Cyclopropanes; Enzyme Activation; Ethylenes; Gene Expression Regulation, Plant; Glucosinolates; Hydrolysis; Models, Biological; NAD(P)H Dehydrogenase (Quinone); Oxidation-Reduction; Oxylipins; Pigmentation; Plant Growth Regulators; Time Factors

2013
Effectiveness of lysozyme coatings and 1-MCP treatments on storage and preservation of kiwifruit.
    Food chemistry, 2019, Aug-01, Volume: 288

    Topics: Actinidia; Ascorbate Peroxidases; Ascorbic Acid; Catalase; Chlorophyll; Cyclopropanes; Ethylenes; Food Preservation; Muramidase; Superoxide Dismutase

2019
Effects of 1-methylcyclopropene (1-MCP) on the expression of genes involved in the chlorophyll degradation pathway of apple fruit during storage.
    Food chemistry, 2020, Mar-05, Volume: 308

    Topics: Chlorophyll; Cyclopropanes; Ethylenes; Food Storage; Fruit; Gene Expression Regulation, Plant; Malus; Plant Growth Regulators; Plant Proteins

2020