1-methylcyclopropene has been researched along with ascorbic acid in 6 studies
Studies (1-methylcyclopropene) | Trials (1-methylcyclopropene) | Recent Studies (post-2010) (1-methylcyclopropene) | Studies (ascorbic acid) | Trials (ascorbic acid) | Recent Studies (post-2010) (ascorbic acid) |
---|---|---|---|---|---|
243 | 0 | 152 | 45,261 | 2,497 | 11,176 |
Protein | Taxonomy | 1-methylcyclopropene (IC50) | ascorbic acid (IC50) |
---|---|---|---|
Chain A, Hyaluronidase, phage associated | Streptococcus pyogenes | 1000 | |
Urease | Canavalia ensiformis (jack bean) | 8.59 | |
Solute carrier family 23 member 1 | Homo sapiens (human) | 156 |
Timeframe | Studies, this research(%) | All Research% |
---|---|---|
pre-1990 | 0 (0.00) | 18.7374 |
1990's | 0 (0.00) | 18.2507 |
2000's | 0 (0.00) | 29.6817 |
2010's | 6 (100.00) | 24.3611 |
2020's | 0 (0.00) | 2.80 |
Authors | Studies |
---|---|
Antunes, MD; Cavaco, AM; Dandlen, S; Miguel, G | 1 |
Guidi, L; Massai, R; Tardelli, F; Toivonen, PM | 1 |
Ali, ZM; Ismail, I; Tan, CK; Zainal, Z | 1 |
Bizjak, J; Slatnar, A; Stampar, F; Veberic, R | 1 |
Bozzo, GG; DeEll, JR; Flaherty, EJ; Lum, GB; Shelp, BJ; Subedi, S | 1 |
Dong, S; Liu, S; Liu, T; Liu, Y; Xu, F; Xu, J | 1 |
6 other study(ies) available for 1-methylcyclopropene and ascorbic acid
Article | Year |
---|---|
Effects of postharvest application of 1-MCP and postcutting dip treatment on the quality and nutritional properties of fresh-cut kiwifruit.
Topics: Actinidia; Antioxidants; Ascorbic Acid; Calcium Chloride; Carbohydrates; Carboxylic Acids; Cyclopropanes; Ethylenes; Food Handling; Food Preservation; Fruit; Humans; Nutritive Value; Phenols; Quality Control; Sensation | 2010 |
Effects of 1-methylcyclopropene and post-controlled atmosphere air storage treatments on fresh-cut Ambrosia apple slices.
Topics: Ascorbic Acid; Chemical Phenomena; Cyclopropanes; Enzyme Inhibitors; Fast Foods; Food Packaging; Food Preservatives; Food Quality; Food Storage; Fruit; Maillard Reaction; Malus; Mechanical Phenomena; Phenols; Quinones | 2013 |
Effects of 1-methylcyclopropene and modified atmosphere packaging on the antioxidant capacity in pepper "Kulai" during low-temperature storage.
Topics: Antioxidants; Ascorbate Peroxidases; Ascorbic Acid; Atmosphere; Capsicum; Catalase; Cold Temperature; Cyclopropanes; Glutathione; Glutathione Reductase | 2012 |
Changes in quality and biochemical parameters in 'Idared' apples during prolonged shelf life and 1-MCP treatment.
Topics: Ascorbic Acid; Chemical Phenomena; Citric Acid; Cyclopropanes; Dietary Carbohydrates; Food Preservatives; Food Quality; Food Storage; Fructose; Fruit; Functional Food; Glucose; Malates; Malus; Mechanical Phenomena; Phenols; Pigmentation; Plant Epidermis; Refrigeration; Slovenia | 2012 |
Metabolic Alterations in Postharvest Pear Fruit As Influenced by 1-Methylcyclopropene and Controlled Atmosphere Storage.
Topics: Amino Acids; Antioxidants; Ascorbic Acid; Carbon Dioxide; Citric Acid; Cyclopropanes; Food Preservation; Fruit; Fumarates; Glutathione; Lactic Acid; Oxygen; Plant Growth Regulators; Pyrus | 2018 |
Effectiveness of lysozyme coatings and 1-MCP treatments on storage and preservation of kiwifruit.
Topics: Actinidia; Ascorbate Peroxidases; Ascorbic Acid; Catalase; Chlorophyll; Cyclopropanes; Ethylenes; Food Preservation; Muramidase; Superoxide Dismutase | 2019 |