1-hexanol has been researched along with furaldehyde in 3 studies
| Timeframe | Studies, this research(%) | All Research% |
|---|---|---|
| pre-1990 | 0 (0.00) | 18.7374 |
| 1990's | 0 (0.00) | 18.2507 |
| 2000's | 0 (0.00) | 29.6817 |
| 2010's | 2 (66.67) | 24.3611 |
| 2020's | 1 (33.33) | 2.80 |
| Authors | Studies |
|---|---|
| Abu-Bakar, NB; Makahleh, A; Saad, B | 1 |
| Nakai, S; Nishijima, W; Okada, M; Okuda, T | 1 |
| Ai, L; Chen, C; Li, Q; Lou, X; Tian, H; Xie, J; Yu, H | 1 |
3 other study(ies) available for 1-hexanol and furaldehyde
| Article | Year |
|---|---|
Vortex-assisted liquid-liquid microextraction coupled with high performance liquid chromatography for the determination of furfurals and patulin in fruit juices.
Topics: Beverages; Chromatography, High Pressure Liquid; Fruit; Furaldehyde; Hexanols; Limit of Detection; Liquid Phase Microextraction; Malus; Mangifera; Patulin; Salts; Vitis | 2014 |
A green procedure using ozone for Cleaning-in-Place in the beverage industry.
Topics: Adsorption; Beverages; Cyclohexenes; Detergents; Elastomers; Ethylenes; Furaldehyde; Green Chemistry Technology; Guaiacol; Hexanols; Limonene; Odorants; Oxidants; Oxidation-Reduction; Ozone; Silicone Elastomers; Terpenes | 2014 |
Characterization of Bitter Compounds in
Topics: Arginine; Butyrates; Furaldehyde; Hexanols; Histidine; Lactates; Pentanols; Phenylethyl Alcohol; Recombination, Genetic; Taste; Valine | 2022 |