Page last updated: 2024-08-18

1-hexanol and 2-heptanone

1-hexanol has been researched along with 2-heptanone in 6 studies

Research

Studies (6)

TimeframeStudies, this research(%)All Research%
pre-19901 (16.67)18.7374
1990's0 (0.00)18.2507
2000's3 (50.00)29.6817
2010's1 (16.67)24.3611
2020's1 (16.67)2.80

Authors

AuthorsStudies
Baumann, K; Stiefl, N1
Albro, PW; Corbett, JT; Schroeder, JL1
Krishnamurthy, V; Rasmussen, LE; Riddle, HS1
Azarnia, S; Januszkiewicz, J; Lee, B; Sabik, H1
Gillissen, B; Hartwig, S; Hertel, M; Kastner, I; Paris, S; Preissner, R; Preissner, S; Schmidt-Westhausen, AM; Schütte, E1
Chen, L; Dong, S; Huang, Q; Huang, Y; Li, S; Li, X; Liu, Y; Wang, F; Xiang, X; Ye, L1

Other Studies

6 other study(ies) available for 1-hexanol and 2-heptanone

ArticleYear
Mapping property distributions of molecular surfaces: algorithm and evaluation of a novel 3D quantitative structure-activity relationship technique.
    Journal of medicinal chemistry, 2003, Apr-10, Volume: 46, Issue:8

    Topics: Acetates; Alcohols; Algorithms; Cholinergic Agents; Hydrocarbons, Acyclic; Hydrocarbons, Aromatic; Ketones; Models, Molecular; Protein Binding; Quantitative Structure-Activity Relationship; Receptor, Muscarinic M2; Receptors, Muscarinic; Steroids; Transcortin

2003
Metabolism of methyl n-amyl ketone (2-heptanone) and its binding to DNA of rat liver in vivo and in vitro.
    Chemico-biological interactions, 1984, Volume: 51, Issue:3

    Topics: Animals; Carbon Radioisotopes; Chromatography; Chromatography, Gel; Decarboxylation; Diethylhexyl Phthalate; DNA; Female; Hexanols; In Vitro Techniques; Ketones; Liver; Protein Binding; Rats; Rats, Inbred F344; Tissue Distribution

1984
Mellifluous matures to malodorous in musth.
    Nature, 2002, Feb-28, Volume: 415, Issue:6875

    Topics: Acetophenones; Aging; Animals; Elephants; Hexanols; Honey; Ketones; Male; Odorants; Sex Attractants; Sex Characteristics; Sexual Behavior, Animal; Social Dominance

2002
Optimization of headspace solid-phase microextraction for the analysis of specific flavors in enzyme modified and natural Cheddar cheese using factorial design and response surface methodology.
    Journal of chromatography. A, 2008, Jun-27, Volume: 1195, Issue:1-2

    Topics: Aldehydes; Caproates; Cheese; Dimethylpolysiloxanes; Disulfides; Flavoring Agents; Gas Chromatography-Mass Spectrometry; Hexanols; Ketones; Polyethylene Glycols; Sodium Chloride; Solid Phase Microextraction; Temperature

2008
Identification of signature volatiles to discriminate Candida albicans, glabrata, krusei and tropicalis using gas chromatography and mass spectrometry.
    Mycoses, 2016, Volume: 59, Issue:2

    Topics: Acetates; Adult; Breath Tests; Candida; Candida albicans; Candida glabrata; Candida tropicalis; Candidiasis, Oral; Chromatography, Gas; Diagnosis, Differential; Hexanols; Humans; Ketones; Male; Mass Spectrometry; Pentanones; Styrene; Volatile Organic Compounds; Xylenes

2016
Multiomics reveals the formation pathway of volatile compounds in preserved egg yolk (PEY) induced by NaCl: Based on the model of PEY and salted egg yolk (SEY) treated with/without NaCl.
    Food chemistry, 2023, Dec-15, Volume: 429

    Topics: 1-Octanol; Ammonia; Egg Yolk; Multiomics; Oleic Acid; Sodium Chloride

2023