1-glyceryloctyl ether has been researched along with ethylene glycol in 1 studies
*Ethylene Glycol: A colorless, odorless, viscous dihydroxy alcohol. It has a sweet taste, but is poisonous if ingested. Ethylene glycol is the most important glycol commercially available and is manufactured on a large scale in the United States. It is used as an antifreeze and coolant, in hydraulic fluids, and in the manufacture of low-freezing dynamites and resins. [MeSH]
*Ethylene Glycol: A colorless, odorless, viscous dihydroxy alcohol. It has a sweet taste, but is poisonous if ingested. Ethylene glycol is the most important glycol commercially available and is manufactured on a large scale in the United States. It is used as an antifreeze and coolant, in hydraulic fluids, and in the manufacture of low-freezing dynamites and resins. [MeSH]
| Studies (1-glyceryloctyl ether) | Trials (1-glyceryloctyl ether) | Recent Studies (post-2010) (1-glyceryloctyl ether) | Studies (ethylene glycol) | Trials (ethylene glycol) | Recent Studies (post-2010) (ethylene glycol) |
|---|---|---|---|---|---|
| 47 | 1 | 8 | 2,880 | 23 | 1,121 |
| Timeframe | Studies, this research(%) | All Research% |
|---|---|---|
| pre-1990 | 1 (100.00) | 18.7374 |
| 1990's | 0 (0.00) | 18.2507 |
| 2000's | 0 (0.00) | 29.6817 |
| 2010's | 0 (0.00) | 24.3611 |
| 2020's | 0 (0.00) | 2.80 |
| Authors | Studies |
|---|---|
| Magnusson, KE; Ohman, L; Stendahl, O | 1 |
1 other study(ies) available for 1-glyceryloctyl ether and ethylene glycol
| Article | Year |
|---|---|
Effect of monosaccharides and ethyleneglycol on the interaction between Escherichia coli bacteria and Octyl-Sepharose.
Topics: Adhesiveness; Escherichia coli; Ethylene Glycol; Ethylene Glycols; Monosaccharides; Sepharose; Solubility; Surface Properties | 1985 |