1-butanol has been researched along with 3-xylene in 6 studies
Timeframe | Studies, this research(%) | All Research% |
---|---|---|
pre-1990 | 0 (0.00) | 18.7374 |
1990's | 4 (66.67) | 18.2507 |
2000's | 0 (0.00) | 29.6817 |
2010's | 2 (33.33) | 24.3611 |
2020's | 0 (0.00) | 2.80 |
Authors | Studies |
---|---|
Famini, GR; Wilson, LY | 1 |
Korsak, Z; Swiercz, R; Wiśniewska-Knypl, J | 1 |
Jedrychowski, R; Korsak, Z; Swiercz, R | 1 |
Korsak, Z; Rydzynski, K; Swiercz, R | 1 |
Arias, PL; Barrio, VL; Bizkarra, K; Cambra, JF | 1 |
Bonanno, A; Di Grigoli, A; Guarrasi, V; Moschetti, M; Sannino, C; Settanni, L | 1 |
1 review(s) available for 1-butanol and 3-xylene
Article | Year |
---|---|
Using theoretical descriptors in quantitative structure-activity relationships: some toxicological indices.
Topics: Animals; Computers; Lethal Dose 50; Models, Theoretical; Structure-Activity Relationship; Toxicology | 1991 |
5 other study(ies) available for 1-butanol and 3-xylene
Article | Year |
---|---|
Toxic effects of subchronic combined exposure to n-butyl alcohol and m-xylene in rats.
Topics: 1-Butanol; Animals; Body Weight; Butanols; Drug Synergism; Lipid Peroxidation; Liver; Pain; Rats; Rats, Wistar; Sensory Thresholds; Xylenes | 1994 |
Effects of acute combined exposure to N-butyl alcohol and M-xylene.
Topics: 1-Butanol; Administration, Inhalation; Animals; Butanols; Dose-Response Relationship, Drug; Drug Synergism; Male; Mice; Mice, Inbred BALB C; Motor Activity; Rats; Rats, Wistar; Respiration; Xylenes | 1993 |
Kinetics of n-butyl alcohol and m-xylene in blood during single and combined inhalation exposure in rats.
Topics: 1-Butanol; Administration, Inhalation; Analysis of Variance; Animals; Butanols; Dose-Response Relationship, Drug; Male; Rats; Rats, Wistar; Xylenes | 1995 |
Sustainable hydrogen production from bio-oil model compounds (meta-xylene) and mixtures (1-butanol, meta-xylene and furfural).
Topics: 1-Butanol; Biofuels; Catalysis; Furaldehyde; Hydrogen; Xylenes | 2016 |
The individual contribution of starter and non-starter lactic acid bacteria to the volatile organic compound composition of Caciocavallo Palermitano cheese.
Topics: Animals; Butanols; Butanones; Cheese; Diacetyl; Enterococcus; Fermentation; Hexanols; Lacticaseibacillus casei; Lacticaseibacillus rhamnosus; Lactobacillus delbrueckii; Milk; Streptococcus thermophilus; Volatile Organic Compounds; Xylenes | 2017 |