Page last updated: 2024-08-25

1-aminohydantoin and carbamylhydrazine

1-aminohydantoin has been researched along with carbamylhydrazine in 6 studies

Research

Studies (6)

TimeframeStudies, this research(%)All Research%
pre-19900 (0.00)18.7374
1990's0 (0.00)18.2507
2000's2 (33.33)29.6817
2010's3 (50.00)24.3611
2020's1 (16.67)2.80

Authors

AuthorsStudies
Cooper, KM; Kennedy, DG; Kovacsics, L; McCracken, RJ; Mulder, PP; van Rhijn, JA; Young, PB1
Cooper, KM; Kennedy, DG1
Cai, B; Jin, W; Li, D; Qin, A; Shao, H; Wang, Q; Wu, L; Yang, G; Yu, B1
Li, Z; Xu, D1
Campbell, K; Elliott, CT; McNamee, SE; Persic, L; Rosar, G1
Cao, Q; Chu, B; Fang, R; Gong, J; Li, J; Li, L; Lin, W; Xiao, G; Yuan, H; Zhao, Q1

Other Studies

6 other study(ies) available for 1-aminohydantoin and carbamylhydrazine

ArticleYear
Depletion of four nitrofuran antibiotics and their tissue-bound metabolites in porcine tissues and determination using LC-MS/MS and HPLC-UV.
    Food additives and contaminants, 2005, Volume: 22, Issue:5

    Topics: Animals; Anti-Bacterial Agents; Anti-Infective Agents, Urinary; Chromatography, High Pressure Liquid; Chromatography, Liquid; Drug Residues; Food Contamination; Furazolidone; Hydantoins; Kidney; Liver; Mass Spectrometry; Morpholines; Muscle, Skeletal; Nitrofurans; Nitrofurantoin; Nitrofurazone; Oxazolidinones; Semicarbazides; Swine

2005
Stability studies of the metabolites of nitrofuran antibiotics during storage and cooking.
    Food additives and contaminants, 2007, Volume: 24, Issue:9

    Topics: Animals; Anti-Infective Agents, Urinary; Carcinogens; Cooking; Drug Stability; Food Contamination; Food Handling; Hydantoins; Liver; Meat; Morpholines; Muscles; Nitrofurans; Oxazolidinones; Refrigeration; Semicarbazides; Swine

2007
Development of an impedimetric immunosensor for the determination of 3-amino-2-oxazolidone residue in food samples.
    Analytica chimica acta, 2011, Nov-07, Volume: 706, Issue:1

    Topics: Animals; Antibodies, Monoclonal; Dielectric Spectroscopy; Drug Residues; Electrochemical Techniques; Electrodes; Food Analysis; Gold; Humans; Hydantoins; Immunoassay; Morpholines; Oxazolidinones; Semicarbazides

2011
Simultaneous detection of four nitrofuran metabolites in honey by using a visualized microarray screen assay.
    Food chemistry, 2017, Apr-15, Volume: 221

    Topics: Acetates; Anti-Bacterial Agents; Benzaldehydes; Food Analysis; Food Quality; Food Safety; Honey; Hydantoins; Limit of Detection; Microarray Analysis; Nitrofurans; Oxazolidinones; Reproducibility of Results; Semicarbazides

2017
Feasibility of a novel multispot nanoarray for antibiotic screening in honey.
    Food additives & contaminants. Part A, Chemistry, analysis, control, exposure & risk assessment, 2017, Volume: 34, Issue:4

    Topics: Animals; Anti-Bacterial Agents; Antibodies; Bees; Chloramphenicol; Food Contamination; High-Throughput Screening Assays; Honey; Humans; Hydantoins; Immunoassay; Limit of Detection; Morpholines; Oxazolidinones; Semicarbazides; Veterinary Drugs

2017
Determination of four nitrofuran metabolites in gelatin Chinese medicine using dispersive solid phase extraction and pass-through solid phase extraction coupled to ultra high performance liquid chromatography-tandem mass spectrometry.
    Journal of chromatography. B, Analytical technologies in the biomedical and life sciences, 2020, Jun-01, Volume: 1146

    Topics: Animal Shells; Animals; Chromatography, High Pressure Liquid; Drugs, Chinese Herbal; Gelatin; Hydantoins; Limit of Detection; Nitrofurans; Oxazolidinones; Reproducibility of Results; Semicarbazides; Solid Phase Extraction; Tandem Mass Spectrometry; Temperature; Time Factors; Turtles

2020