1-1-diphenyl-2-picrylhydrazyl has been researched along with alpha-pinene* in 3 studies
3 other study(ies) available for 1-1-diphenyl-2-picrylhydrazyl and alpha-pinene
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Chemical composition, antimicrobial and antioxidant activities of essential oil from Ampelopsis megalophylla.
Chemical composition, antimicrobial and antioxidant activities of the essential oil of Ampelopsis megalophylla were evaluated in this research. GC-MS analysis of the essential oil revealed 42 compounds, representing 88.54% of the oil. The major compounds were borneol (10.81%), α-pinene (6.74%) and β-elemene (6.23%). The antimicrobial activity of the essential oil was evaluated against 13 micro-organisms using the disc diffusion and broth microdilution methods. Results demonstrated higher effects of this oil against Gram-positive bacteria than the other reference strains tested. The antioxidant effect of the essential oil was evaluated by using 1,1-Diphenyl-2-picrylhydrazyl (DPPH) and 2,20-azinobis-3-ethylbenzthiazoline-6-sulfonate scavenging assays. The essential oil exhibited moderate antioxidant activity. Topics: Ampelopsis; Anti-Bacterial Agents; Antioxidants; Bicyclic Monoterpenes; Biphenyl Compounds; Camphanes; Gas Chromatography-Mass Spectrometry; Gram-Positive Bacteria; Microbial Sensitivity Tests; Monoterpenes; Oils, Volatile; Picrates; Plant Leaves; Plant Oils; Sesquiterpenes | 2014 |
Chemical study and antimalarial, antioxidant, and anticancer activities of Melaleuca armillaris (Sol Ex Gateau) Sm essential oil.
This study investigated the chemical composition (by using gas chromatography/flame ionization detection and gas chromatography/mass spectrometry, an antioxidant [1,1-diphenyl-2-picrylhydrazyl] [DPPH] radical-scavenging assay, and a 2,2'-azinobis-3-ethylbenzothiazoline-6-sulfonate [ABTS] radical cation-scavenging assay) and the antimalarial and cytotoxic activities of essential oil extracted from leaves of Melaleuca armillaris. Thirty-two components representing more than 98% of the total composition of the essential oil were identified. The main components were 1,8-cineole (85.8%), camphene (5.05%), and α-pinene (1.95%). The antioxidant activity by ABTS assay showed a mean (± standard deviation) 50% inhibitory concentration (IC(50)) value of 247.3 ± 3.9 mg/L, and the DPPH assay yielded an IC(50) value of 2183.6 ± 44.3 mg/L. The antimalarial study indicated that the essential oil had mild activity against the chloroquine-resistant Plasmodium falciparum FcB1 strain (IC(50), 27 ± 2 mg/L). The cytotoxic activity of this essential oil was tested against MCF7 human breast cancer cells and was found to be high (IC(50), 12 ± 1 mg/L). Topics: Antimalarials; Antineoplastic Agents, Phytogenic; Antioxidants; Benzothiazoles; Bicyclic Monoterpenes; Biphenyl Compounds; Chromatography, Gas; Cyclohexanols; Eucalyptol; Flame Ionization; Gas Chromatography-Mass Spectrometry; Melaleuca; Monoterpenes; Oils, Volatile; Picrates; Plant Extracts; Plant Leaves; Sulfonic Acids; Terpenes | 2011 |
Chemical composition and antioxidant activity of the essential oil of Juniperus phoenicea L. berries.
This study is designed to examine the chemical composition and antioxidant activity of the essential oil of Juniperus phoenicea L. ripe and unripe berries. GC and GC/MS analyses resulted in the detection of 42 components representing approximately 96.50-99.57% of the oils. Major components of the oils were α-pinene (58.61-77.39%), camphene (0.67-9.31%), δ-3-carene (0-10.01%) and trans-verbenol (0-5.24%). Antioxidant activities were determined by two different test systems, DPPH and ABTS radical scavenging activities. In both systems ripe berries exhibited better activity potential than the unripe ones. Topics: Antioxidants; Bicyclic Monoterpenes; Biphenyl Compounds; Chromatography, Gas; Fruit; Gas Chromatography-Mass Spectrometry; Juniperus; Monoterpenes; Oils, Volatile; Picrates; Terpenes | 2011 |